Results 61 to 70 of about 24,102 (192)

Effect of Wakame and Carob Pod Snacks on Non-Alcoholic Fatty Liver Disease [PDF]

, 2019
Snacks combining different functional ingredients could represent a useful therapeutic strategy against NAFLD. The present study aimed to analyze the effect of two snack formulations based on carob and wakame flour in the treatment for NAFLD in rats. For
Aguirre López, Leixuri, De Luis Román, Daniel Antonio, Lasa Elguezua, Arrate, Martín Diana, Ana Belén, Milton Laskibar, Iñaki, Miranda Gómez, Jonatan, Rico Bargues, Daniel   +6 more
core   +3 more sources

Antioxidant activity and combination characteristics of filtrates and sargassum polycystum seaweed salt residue

Kuwait Journal of Science, 2022
Sargassum polycystum is a low-sodium salt raw material, which has met the dietary salt criteria i.e. low Na:K ratio and NaCl content < 60%. This study aims to produce seaweed salt with high yield, dietary fiber content and antioxidant activity according
Nurjanah, Asadatun Abdullah, Amalia Rahmadhani, Anggrei Viona Seulalae   +3 more
doaj   +1 more source

Extraction of sulfated polysaccharides by autohydrolysis of brown seaweed Fucus vesiculosus [PDF]

Journal of Applied Phycology, 2012
The extraction of sulfated polysaccharides (fucoidan) by autohydrolysis (AH) of brown seaweed Fucus vesiculosus was studied. Experimental assays were performed under different conditions of temperature (160 to 200°C) and reaction time (10 to 30 min) according to a 22 central composite design, and the conditions able to maximize the fucoidan yield were ...
Rodríguez-Jasso, Rosa María, Mussatto, Solange I., Pastrana, Lorenzo, Aguilar, Cristóbal N., Teixeira, J. A.   +4 more
openaire   +2 more sources

Biofertilizing efficiency of Sargassum polycystum extract on growth and biochemical composition of Vigna radiata and Vigna mungo

Asian Pacific Journal of Reproduction, 2018
Objective: To evaluate the effect of marine brown alga Sargassum polycystum extract on growth and biochemical parameters of Vigna radiata and Vigna mungo.Methods: Different concentrations of algal extracts (0.5%, 1.0%, 2.0%, 3.0%, 4.0%, and 5.0%) were ...
B Bharath, S Nirmalraj, M Mahendrakumar, K Perinbam   +3 more
doaj   +1 more source

Identification and Quantification of Plant Growth Regulators and Antioxidant Compounds in Aqueous Extracts of Padina durvillaei and Ulva lactuca

Agronomy, 2020
Aqueous seaweed extracts have diverse compounds such as Plant-Growth Regulators (PGRs) which have been utilized in agricultural practices for increasing crop productivity. Algal biomass of Padina durvillaei and Ulva lactuca have been suggested for use as
Israel Benítez García, Ana Karen Dueñas Ledezma, Emmanuel Martínez Montaño, Jesús Aarón Salazar Leyva, Esther Carrera, Idalia Osuna Ruiz   +5 more
doaj   +1 more source

Effects of brown seaweed products on growth performance, plasma biochemistry, immune response, and antioxidant capacity of broiler chickens challenged with heat stress

Poultry Science, 2022
: Brown seaweed (Ascophyllum nodosum) is an exceptional bioactive substance known for its excellent antioxidant ability. Given the potential benefits of brown seaweed, the current study was conducted to determine its efficacy on growth performance, blood
Fisayo Akinyemi, Deborah Adewole
doaj   +1 more source

Effect of simulated gastrointestinal digestion and fermentation on polyphenolic content and bioactivity of brown seaweed phlorotannin-rich extracts [PDF]

, 2017
Although phlorotannins, TP levels and antioxidant power of the extracts were strongly reduced after in vitro digestion and fermentation, their anti-genotoxic activity and cell growth inhibitory effect in colon HT-29 cells was maintained and enhanced. HMW
Arasaki, Biswas, Brown, Brown, Brown, Chater, Collins, Corona, Corona, Corona, Corona, DeForge, Dutot, Gill, Glombitza, Glombitza, Glombitza, Glombitza, Gusman, Heffernan, Jegou, Jung, Kang, Kaulmann, Kim, Kim, Kim, Kim, Kirke, Koivikko, MacArtain, McCord, McDougall, McDougall, Melanson, Mills, Murray, Nwosu, Pal Singh, Park, Pellegrini, Ragan, Ryu, Selma, Steevensz, Tavares Estevam, Tsujimoto, Tzounis, Valverde, Vauzour, Wang, Wheeler, Wijesinghe, Wijesinghe, Yoon, Yuan   +55 more
core   +4 more sources

The phaeophyte Hizikia fusiformis extracts suppress rhizoid and blade formation in seaweeds

Botan‪ical Sciences, 2017
Background: Plants, including marine algae, produce allelochemicals that influence the growth, survival, and reproduction of other organisms. Questions: To identify natural algicidal or antifouling allelochemicals, we screened 18 common seaweed ...
Mehader Getachew, Paulos Getachew, Ji-Young Cho, Jae-Suk Choi, Yong-Ki Hong   +4 more
doaj   +1 more source

REMARKABLE AFFECT OF DIETS ON ABALONE (HAL/OTIS AS/NINA ) GROWTH AND SHELL PIGMENTATION [PDF]

, 2017
Absol u te growth and shell color of juvenile H asinina was moni tored over a period of 2-months in an experiment consisting of 8 treatments with 3 repl icates (n = !O individuals per replicate).
ambariyanto, ambariyanto, Basuki, Fajar, Effendy, Irwan Junaidi, Hutabarat, Johannes   +3 more
core  

Seaweed tea: fucoidan-rich functional food product development from Malaysian brown seaweed, Sargassum binderi [PDF]

, 2017
Our previous studies on fucoidan from Malaysian brown seaweed, Sargassum binderi, found that it exhibited significant secondary anti-oxidative activity and showed non-toxicity.
Lim, Seng Joe, Mohamad Yusof Maskat,, Wan Aida Wan Mustapha,   +2 more
core   +1 more source