Unprecedented Warming and Increased Herbivory Drive Collapse of Japan's Kelp Forests
Rapid warming during the Kuroshio Large Meander intensified marine heatwaves beyond kelp physiological limits while simultaneously extending grazing windows of thermally expanding herbivorous fishes. This synergistic interaction between climate‐driven thermal stress and prolonged herbivory triggered kelp forest collapse and a persistent shift to barren
Ben P. Harvey +10 more
wiley +1 more source
Effects of Long-Term Supplementation with Brown Seaweeds and Polyphenols in Rabbit on Meat Quality Parameters. [PDF]
Rossi R +5 more
europepmc +1 more source
The evolutionary origins of streptophyte multicellularity
The phylogeny of streptophytes and the deep origin of branching filamentous growth. Summary Over their more than 1 billion years of evolutionary history, streptophytes have repeatedly transitioned between unicellular, simple multicellular and complex multicellular forms.
Tatyana Darienko +10 more
wiley +1 more source
An Eco-Friendly Extraction and Purification Approach for Obtaining Active Ingredients for Cosmetics from Two Marine Brown Seaweeds. [PDF]
Gager L +6 more
europepmc +1 more source
Polyphenols from Brown Seaweeds as a Potential Antimicrobial Agent in Animal Feeds. [PDF]
Ford L +7 more
europepmc +1 more source
Fish Sperm Subpopulations Detection, Separation, and Application: Current State and Trends
Modern advances in sperm biology highlight the necessity of recognising intra‐ejaculate heterogeneity as a central concept for advancing both the fundamental understanding of fertilisation processes and the development of artificial reproduction techniques in fishes. ABSTRACT Sperm subpopulations represent a fundamental manifestation of intra‐ejaculate
Viktoriya Dzyuba +2 more
wiley +1 more source
Polyphenols from Brown Seaweeds (Ochrophyta, Phaeophyceae): Phlorotannins in the Pursuit of Natural Alternatives to Tackle Neurodegeneration. [PDF]
Barbosa M, Valentão P, Andrade PB.
europepmc +1 more source
Commercially exploited seaweed species in Africa, their biochemical composition, current uses, and value chain are reviewed. Potential value‐addition of seaweed is suggested regionally in Africa amongst countries producing similar seaweed species. ABSTRACT Africa has a wide range of coastal environments that support a diverse array of seaweed species ...
Mondli Abednicko Masanabo +6 more
wiley +1 more source
The Effect of Ensiling on the Nutritional Composition and Fermentation Characteristics of Brown Seaweeds as a Ruminant Feed Ingredient. [PDF]
Campbell M +6 more
europepmc +1 more source
Identification of potential marine bioactive compounds from brown seaweeds towards BACE1 inhibitors: molecular docking and molecular dynamics simulations approach. [PDF]
Dhanabalan AK +3 more
europepmc +1 more source

