Results 71 to 80 of about 4,741 (182)

Evaluación de extractos vegetales para el control de la palomilla del tomate Tuta absoluta (Meyrick) en condiciones de invernadero

open access: yesInvestigación Agraria, 2015
La Tuta absoluta (Meyrick), es una plaga importante del tomate en Paraguay, causante de daños significativos al cultivo. Su control depende principalmente de la aplicación continua de insecticidas convencionales, siendo una alternativa el empleo de ...
Mirian Beatriz Trabuco de Evert   +2 more
doaj   +1 more source

Research on the Mechanism of Natural Products Acting on Chronic Obstructive Pulmonary Disease

open access: yesFood Science &Nutrition, Volume 14, Issue 7, July 2026.
This figure illustrates that approximately 80 natural compounds exert therapeutic effects against chronic obstructive pulmonary disease by targeting pathological mechanisms such as airway inflammation, oxidative stress, airway remodeling, mucus hypersecretion, emphysema, protease–antiprotease imbalance, apoptosis, and autophagy.
Shuna Wei, Xiaoju Liu
wiley   +1 more source

Influence of Microbial Contamination on the Antioxidant Composition and Free Radical Scavenging Effects of Fresh and Decaying Spices

open access: yesFountain Journal of Natural and Applied Sciences (FUJNAS), 2012
This study examined the influence of microbial contamination on the antioxidant composition and free radical scavenging effects of fresh and decaying spices: Lycopersicon esculentum, Capsicum frutescens S, Capsicum frutescens T and Capsicum annum used ...
L. Azeez   +5 more
doaj   +1 more source

EFFICACY OF SOME SPICES AS MAIZE GRAIN PROTECTANTS AGAINST SITOPHILUS ZEAMAIS MOTSCH

open access: yesAcademy Journal of Science and Engineering, 2022
Studies were carried out to determine the efficacy of three spices (Allium sativum L., Capsicum frutescens L., and Zingiber officinale Rosc.) against Sitophilus zeamais reared on maize grains. Application rates of 0.5, 1.0 and 1.5 g of each of A. sativum,
Ameerah Muhammad, Babatunde M.M.
doaj  

Optimization of spray-drying conditions and quality assessment of dry extract from Perilla frutescens (L.) Britton leaves [PDF]

open access: yesJournal of Pharmacy & Pharmacognosy Research
Context: Perilla frutescens and its dried extract have been employed in food and pharmaceutical manufacturing due to the plant's biological activities, which include antibacterial, anti-allergic, anticancer, antiviral, antioxidant, and antidepressant ...
Nguyen Thi Linh Tuyen   +3 more
doaj   +1 more source

Molecular diversity analysis of conserved Capsicum chinense Jacq. germplasm in Sri Lanka

open access: yesTropical Agricultural Research, 2018
Among the Capsicum species, Capsicum chinense has the highest pungency, the highest antioxidant activity and a wide genetic diversity. This study was conducted to evaluate the genetic diversity of C.
N. H. L. D. L. D. Nanayakkara   +4 more
doaj   +1 more source

Evaluation of Fungal Species Isolated from Three Different Varieties of Pepper (Capsicum chinense, C. frutescens and C. annum L.) in Dutsin-ma, Katsina State

open access: yesAnnals of Biological Sciences, 2018
The study was carried out to determine the fungal species affecting the leaves of different pepper varieties in Dutsinma Town, Katsina State. The three pepper varieties studies were Capsicum chinense, C. frutescens L. and C. annum L. A total of twenty seventy (27) samples were collected, 9 each of the three different pepper variety from three fungi ...
Abubakar A Lema   +3 more
openaire   +1 more source

Dataset of core and differentially abundant bacteria in various compartments of farm-cultivated and home-planted chilli plants (Capsicum frutescens)

open access: yesData in Brief
Chillies are members of the genus Capsicum L. (family Solanaceae). They are native to Central and South America and consist of approximately 35 species [1,2]. Among these, five species (C. annuum L., C. baccatum L., C. chinense Jacq., C.
Sze-Looi Song   +4 more
doaj   +1 more source

Caracterización morfológica de 93 accesiones de Capsicum spp del banco de germoplasma de la Universidad Nacional de Colombia - Sede Palmira Morphologic characterization of 93 accesions of Capsicum spp of germoplasm bank of National University of Colombia - Palmira

open access: yesActa Agronómica, 2008
Para la caracterización morfológica de 93 accesiones de Capsicum spp, procedentes de 11 países (Bolivia, Brasil, Colombia, Costa Rica, Cuba, Ecuador, Guatemala, Guyana, México, Perú, y El Salvador) y representativas de cuatro especies (C.
Shirley Palacios Castro   +1 more
doaj  

AT3 (Acyltransferase) Gene Isolated From Capsicum frutescens cv. Cakra Hijau

open access: yesJournal of Tropical Life Science, 2013
Chili pepper is widely used and cultivated by Indonesian people. There are three species of chili pepper, i.e.: Capsicum annuum L., Capsicum frutescens L., and Capsicum violaceum HBK. Capsicum frutescens L. has a higher economic value due to its pungency
Mohamad Habibi   +3 more
doaj  

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