Results 151 to 160 of about 200,714 (262)

Analyzing cacao agroforestry complexity in Manabí, a biodiverse coastal province of Ecuador

open access: yes
Agroforestry is widespread in tropical countries where major tree species are combined with associated crops. From a conservation perspective, mixed agroforestry is an opportunity to protect local biodiversity and provide smallholders with additional income. In Ecuador, the coastal province of Manabí is a biodiversity hotspot where agroforestry systems
Fossati, Romina   +5 more
openaire   +4 more sources

Sistema de toma de decision y aprendizajes de los agricultores : El caso del sector de cacao organico en Santo Tomé [PDF]

open access: yes, 2007
Peu d'économistes prennent en considération dans leurs analyses de secteurs agricoles la construction historique des relations entre les protagonistes. Celle de Sao Tomé démontre l'importance des organisations successives du passé et du type de pouvoir ...
Dulcire, Michel, Roche, Gilles
core  

The bittersweet economics of different cacao production systems in Colombia, Ecuador and Peru

open access: yesAgricultural Systems
Andrés Charry   +10 more
semanticscholar   +1 more source

The cacao industry of Ecuador

open access: yes, 1949
Robert Lawrence Fowler   +1 more
openaire   +2 more sources

Caracterización de fincas productoras de cacao (Theobroma cacao L.) en Santo Domingo de Los Tsáchilas, Ecuador

open access: yes, 2018
Cocoa is an important crop in Santo Domingo de los Tsáchilas, with 19 837 ha cultivated, with low yields and poor technological development due to the heterogeneity of the farms and management strategies. Thus, this research aimed to characterize cocoa farms (Theobroma cacao L.) in the province of Santo Domingo de los Tsáchilas, Ecuador.
Anzules, Vicente   +3 more
openaire   +1 more source

Sistema de riego automatizado para el cultivo de cacao (Theobroma cacao L.) en la ESPAM MFL - Ecuador

open access: yesRevista Tecnológica, 2015
La investigación tuvo como objetivo la automatización de un sistema de riego para el cultivo de cacao (Theobroma cacao L) en la Escuela Superior Politecnica Agropecuaria de Manabí Manuel Félix López; previo a realizar la sistematización se recaudó información acerca de las necesidades hídricas del cultivo, posteriormente se diseñó el circuito principal
Bethsy Alexandra Molina Aquino   +2 more
openaire   +3 more sources

The Evidence Base for Environmental and Socioeconomic Impacts of “Sustainable” Certification [PDF]

open access: yes
Initiatives certifying that farms and firms adhere to predefined environmental and social welfare production standards are increasingly popular. According to proponents, they create financial incentives for farms and firms to improve their environmental ...
Blackman, Allen, Rivera, Jorge
core  

Fengycin-essential oil emulsions as sustainable biocontrol formulations against <i>Moniliophthora roreri</i>, the cacao frosty pod rot pathogen. [PDF]

open access: yesFront Plant Sci
Villavicencio-Vásquez M   +4 more
europepmc   +1 more source

The herbal pharmacopoeia of Ecuador: a national model for integrating traditional knowledge and biodiscovery. [PDF]

open access: yesFront Pharmacol
Llivisaca-Contreras S   +10 more
europepmc   +1 more source

Evaluation of Theobroma cacao L. as a bioindicator for cadmium contamination through H<sub>2</sub>O<sub>2</sub> electrochemical analysis. [PDF]

open access: yesSci Rep
Fernández L   +8 more
europepmc   +1 more source

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