Results 161 to 170 of about 205,886 (256)

Near T2T haplotype-resolved genomes of cacao (Theobroma cacao) variety CCN51. [PDF]

open access: yesSci Data
Tan H   +9 more
europepmc   +1 more source

Multi-platform metagenomic characterization of the microbial community during spontaneous cacao fermentation. [PDF]

open access: yesFront Bioeng Biotechnol
Tigrero-Vaca J   +3 more
europepmc   +1 more source

Export commodity production and broad-based rural development: coffee and cocoa in the Dominican Republic [PDF]

open access: yes
An estimated 80,000-100,000 Dominican farmers produce coffee and cocoa, nearly 40 percent of all agricultural producers. The sectors also provide employment for tens of thousands of field laborers and persons employed in linked economic activities.
Alwang, Jeff, Siegel, Paul B.
core  

Developing a core collection for the conservation of Theobroma cacao's genetic diversity. [PDF]

open access: yesBMC Genomics
Todd ET   +12 more
europepmc   +1 more source

Efficacy of a biofungicide based on <i>Trichoderma afroharzianum</i> CP 24-6 against cacao frosty pod rot under different doses and application timings. [PDF]

open access: yesFront Plant Sci
Meza-Maicelo W   +5 more
europepmc   +1 more source

The International Cocoa Genome Sequencing Consortium (ICGS): a coordinated strategy to sequence and analyse Theobroma cacao genome [Draft] [PDF]

open access: yes, 2008
Allègre, Mathilde   +23 more
core  

Alimentación de codornices (Cotumix coturnix) con harina de cascarilla de cacao (Theobroma cacao) en Santo Domingo, Ecuador

open access: yesIdesia (Arica), 2023
José Vicente Montero de la Cueva   +4 more
openaire   +1 more source

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