Results 151 to 160 of about 58,166 (209)

Cork By-Products as Bioactive Ingredients: From Waste Valorization to Pharmaceutical Prototypes. [PDF]

Molecules
Silva NM, Maurício AC, Fernandes R, Barros AN.   +3 more
europepmc   +1 more source

Comparative Phytochemical Analysis of the Aerial Parts of <i>Pelargonium radula</i> and <i>Geranium macrorrhizum</i> Cultivated in Bulgaria Using GC-MS and HPLC. [PDF]

Pharmaceuticals (Basel)
Sabotinova D, Boycheva P, Ivanova N, Andonova V, Georgiev V, Zhelev I.   +5 more
europepmc   +1 more source

Reduction of ferulic acid as an electron acceptor under anaerobic conditions by the heterofermentative lactic acid bacterium <i>Weissella cibaria</i>. [PDF]

Appl Environ Microbiol
Mitsui R, Maruko H, Awa R, Kawamoto F, Iwasaki D, Nishitani Y, Kuwahara H, Yano T.   +7 more
europepmc   +1 more source

Multi-Analytical Insight into the Non-Volatile Phytochemical Composition of Coleus aromaticus (Roxb.) Benth. [PDF]

Metabolites
Toniolo C, Bortolami M, Patriarca A, De Vita D, Sciubba F, Santi L.   +5 more
europepmc   +1 more source

Effective Antioxidants as Plausible Ligands in Chromium(III) Supplementation: How Complexation Modulates Catechol-Based Polyphenols. [PDF]

Molecules
Lewandowska H, Chen Z, Marszałek K, Lewandowski W, Świsłocka R.   +4 more
europepmc   +1 more source

Phytochemical Composition and Overall Taste Modulation in Lettuce: Combination of Cultivar and Biofertiliser. [PDF]

Plants (Basel)
Stojanović M, Milosavljević D, Delcourt A, Hilbert JL, Hance P, Maksimović V, Dragišić Maksimović J.   +6 more
europepmc   +1 more source