Results 11 to 20 of about 14,892 (212)

Plasma Campesterol Is Positively Associated with Carotid Plaques in Asymptomatic Subjects

open access: yesInternational Journal of Molecular Sciences, 2022
Background: Increased cholesterol absorption and reduced synthesis are processes that have been associated with cardiovascular disease risk in a controversial way. However, most of the studies involving markers of cholesterol synthesis and absorption include conditions, such as obesity, diabetes, dyslipidemia, which can be confounding factors.
Valéria Sutti Nunes   +9 more
openaire   +2 more sources

Plant-based beverages as good sources of free and glycosidic plant sterols [PDF]

open access: yes, 2017
To address the ever-growing group of health-conscious consumers, more and more nutritional and health claims are being used on food products. Nevertheless, only very few food constituents, including plant sterols, have been appointed an approved health ...
Decloedt, Anneleen   +4 more
core   +2 more sources

Determination of Main Plant Sterols in Turkish Bread Wheat (Triticum aestivum L.) by GC-MS

open access: yesTurkish Journal of Agriculture: Food Science and Technology, 2017
Plant sterols are belong to triterpenes family of natural products which includes more than 200 different types of plant sterols and more than 4000 other types of triterpenes. The optimization of method, specially the derivatization step as well as the
Halil Erdem   +3 more
doaj   +1 more source

Activity Against Pythium insidiosum and Isolated Constituents of Cordia insignis Roots. [PDF]

open access: yesChem Biodivers
This study investigates the roots of Cordia insignis in search of novel treatments for pythiosis, caused by the oomycete Pythium insidiosum. Seven compounds are isolated, including steroids, a saponin, a coumarin, a fatty acid, and a glycoside, the latter two are reported for the first time in the genus.
de Oliveira RC   +8 more
europepmc   +2 more sources

Genetic control of sterol esterification in developing wheat endosperm [PDF]

open access: yes, 1975
1. 1. The action of gene Pln, previously characterized by the sterol ester patterns of mature whole wheat kernels, has been found to be restricted to the endosperm and not to affect the embryo, the pericarp or the seed coat. 2. 2.
Bush   +25 more
core   +2 more sources

Cultivar and Year-to-Year Variation of Phytosterol Content in Rye (Secale cereale L.) [PDF]

open access: yes, 2004
Intake of phytosterols (and -stanols) has been shown to decrease the level of low-density lipoprotein cholesterol and thus protect against development of cardiovascular diseases.
Hansen, H.B.   +3 more
core   +1 more source

Besnoitia besnoiti infection alters both endogenous cholesterol de novo synthesis and exogenous LDL uptake in host endothelial cells [PDF]

open access: yes, 2008
Besnoitia besnoiti, an apicomplexan parasite of cattle being considered as emergent in Europe, replicates fast in host endothelial cells during acute infection and is in considerable need for energy, lipids and other building blocks for offspring ...
Silva, Liliana M. R.   +8 more
core   +2 more sources

Endosperm sterol phenotype and germination in wheat [PDF]

open access: yes, 1976
Free and conjugated sterols of endosperm, coats, scutellum, coleoptile and roots have been analysed at different germination stages in two wheat cultivars with different endosperm sterol phenotypes.
Carbonero Zalduegui, Pilar   +2 more
core   +2 more sources

High levels of plant sterols and cholesterol precursors in cerebrotendinous xanthomatosis.

open access: yesJournal of Lipid Research, 1991
We measured the cholestanol, cholesterol precursor (lathosterol), and plant sterol (campesterol and sitosterol) concentrations of serum and bile in 11 patients with cerebrotendinous xanthomatosis.
M Kuriyama   +3 more
doaj   +1 more source

Effects of genotype and sowing date on phytostanol-phytosterol content and agronomic traits in wheat under organic agriculture [PDF]

open access: yes, 2009
Cereals are an important source of sterols and stanols in the human diet. The present study underlines the effect of genotype and weather conditions in bread wheat, on total sterol and stanol content (TSS), agronomic traits, proteins and ash content ...
Alignan, Marion   +5 more
core   +1 more source

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