Results 21 to 30 of about 7,967 (170)

Plasma levels of plant sterols and the risk of coronary artery disease: the prospective EPIC-Norfolk Population Study

open access: yesJournal of Lipid Research, 2007
Some studies have suggested that a modest increase of plant sterol levels is a risk factor for coronary artery disease (CAD). We studied the relationship between plant sterol levels and CAD risk in a prospective nested case-control study consisting of ...
Sabine Pinedo   +9 more
doaj   +1 more source

Phytosterols Are Involved in Sclareol-Induced Chlorophyll Reductions in Arabidopsis

open access: yesPlants, 2023
Sclareol, a diterpene, has a wide range of physiological effects on plants, such as antimicrobial activity; disease resistance against pathogens; and the expression of genes encoding proteins involved in metabolism, transport, and phytohormone ...
Asma Ben Hmidene   +2 more
doaj   +1 more source

Phytosterol plasma concentrations and coronary heart disease in the prospective Spanish EPIC cohort

open access: yesJournal of Lipid Research, 2010
Phytosterol intake with natural foods, a measure of healthy dietary choices, increases plasma levels, but increased plasma phytosterols are believed to be a coronary heart disease (CHD) risk factor.
Verónica Escurriol   +9 more
doaj   +1 more source

Authentication of Vegetable Oils from Lard Adulteration by Sterols Analysis: a case study of olive oil [PDF]

open access: yesPizhūhish va Nuāvarī dar ̒Ulūm va Sanāyi̒-i Ghaz̠āyī, 2020
In this study, the sterols of 5 different vegetable oils (olive, canola, corn, sesame as well as sunflower) and an animal oil (lard) were analyzed by liquid-liquid extraction and gas chromatography.
Maryam Kashi   +2 more
doaj   +1 more source

Anti-atherosclerosis potential activity from Alphitobius diaperinus: a molecular docking study on NLRP3 receptor

open access: yesJurnal Ilmu Peternakan Terapan
This study aimed to analyze the potential activity anti-atherosclerosis of Alphitobius diaperinus larvae using molecular docking. The target receptor used was NLRP3, with β-sitosterol and campesterol as the test ligands, and simvastatin as the control ...
Firdaus Hasibuan   +1 more
doaj   +1 more source

Impact of simvastatin, niacin, and/or antioxidants on cholesterol metabolism in CAD patients with low HDL

open access: yesJournal of Lipid Research, 2003
The HDL Atherosclerosis Treatment Study (HATS) demonstrated a clinical benefit in coronary artery disease patients with low HDL cholesterol (HDL-C) levels treated with simvastatin and niacin (S-N) or S-N plus antioxidants (S-N+A) compared with ...
Nirupa R. Matthan   +4 more
doaj   +1 more source

Association between cholesterol synthesis/absorption markers and effects of cholesterol lowering by atorvastatin among patients with high risk of coronary heart disease[S]

open access: yesJournal of Lipid Research, 2013
No indices are currently available to facilitate clinicians to identify patients who need either statin monotherapy or statin-ezetimibe combined treatment.
Yue Qi   +10 more
doaj   +1 more source

Seasonal Fluctuations of Plastochromanol‐8 and α‐Tocopherol Amounts in the Leaves of Cecropia Trees

open access: yesJournal of the American Oil Chemists' Society, EarlyView.
ABSTRACT Plastochromanol‐8 (PC‐8) is a homologue of γ‐tocotrienol with a longer side chain (eight instead of three isoprene units) and therefore also a representative of the tocochromanol (vitamin E) group. PC‐8 has been determined in various plants and seeds, with Cecropia sp. leaves showing unusually high levels.
Rosalie Ormos, Jörg Rau, Walter Vetter
wiley   +1 more source

Reconsidering the impact of saturated fat intake on metabolic health: A critical review of evidence and controversies

open access: yesFood Biomacromolecules, EarlyView.
Abstract Saturated fats (SFAs) play a complex role in health; therefore, their intake has been a topic of debate in the field of nutrition science. Therefore, this article emphasizes the importance of a balanced diet rather than SFA, considering genetic and metabolic differences, and advocates for the reconsideration of dietary guidelines based on the ...
Akash Kumar   +7 more
wiley   +1 more source

Identification of Brassinosteroids That Appear to Be Derived from Campesterol and Cholesterol in Tomato Shoots [PDF]

open access: yesPlant and Cell Physiology, 1997
Brassinosteroids (BRs) are steroidal plant hormones that are widely distributed in higher plants. When applied exogenously, BRs have various physiological effects on the growth and development of plants (Sakurai and Fujioka 1993). The activities of BRs can be distinguished from those of other plant hormones, such as auxins and gibberellins (Sasse 1990,
T. Yokot, T. Nomura, M. Nakayama
openaire   +1 more source

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