Dicyphus cerastii: First data on development, survival, and reproduction. [PDF]
PLoS OneAbraços-Duarte G +4 more
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Editorial: Unraveling pathogen-plant-microbiome interactions in horticultural crops through omics approaches. [PDF]
Front Plant SciPandey AK, Vurukonda SSKP, Giovanardi D.
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Detoxification of the Fusarium mycotoxin zearalenone is an important trait of Clonostachys rosea in biocontrol of Fusarium foot rot of barley. [PDF]
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“PLOVDIV” – THE FIRST BULGARIAN VARIETY OF CAPE GOOSEBERRY (PHYSALIS PERUVIANA L.)
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Bacterial community structure of Physalis peruviana L. fruit exocarp and the presence of pathogens with possible implications on food safety. [PDF]
Front Plant SciTenea GN, Molina D.
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Evidencing the importance of the functional unit in comparative life cycle assessment of organic berry crops. [PDF]
Environ Sci Pollut Res IntPérez R, Argüelles F, Laca A, Laca A.
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Quantitative Determination of Minerals and Toxic Elements Content in Tropical and Subtropical Fruits by Microwave-Assisted Digestion and ICP-OES. [PDF]
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International Journal of Advanced Biochemistry ResearchHariom Sharma, Dr. Saket Mishra
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Physalis peruviana calyces extract ameliorate oxidative stress, inflammation, and immune loss in rats-exposed to hexaflumuron. [PDF]
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