CAPE GOOSEBERRY (Physalis peruviana L.) MINIMALLY
Modern consumers are interested in healthy food to ensure healthy ageing, with the aim of ensuring a healthy ageing. Research expects industry level achievement for fortified fruit as an alternative.
Ana Maria RESTREPO +2 more
doaj +1 more source
Combining transcriptome analysis and GWAS for identification and validation of marker genes in the Physalis peruviana-Fusarium oxysporum pathosystem [PDF]
Vascular wilt, caused by the pathogen Fusarium oxysporum f. sp. physali (Foph), is a major disease of cape gooseberry (Physalis peruviana L.) in Andean countries.
Gina A. Garzón-Martínez +7 more
doaj +2 more sources
Soil Allies: Exploring the Combined Potential of Folsomia candida and Trichoderma spp. Against Fusarium oxysporum. [PDF]
This study highlights the synergistic potential of the springtail Folsomia candida and Trichoderma spp. in suppressing Fusarium oxysporum, a key pathogen affecting cape gooseberry. By reducing Fusarium populations and enhancing soil health, this approach offers a promising eco‐friendly strategy for managing plant diseases in agriculture.
Santos-Barbosa JC +2 more
europepmc +2 more sources
Negative Impact of Dental Wastewater on the Environment and Human Health: A Scoping Review. [PDF]
Dental wastewater (DWW) may carry hazardous contaminants (toxic metals, chemicals, and microorganisms) from clinical procedures into municipal sewers and wastewater treatment plants, with potential release to receiving waters. Because treatment may not fully remove all pollutants, the most effective prevention point is source control.
Furini GP, Belarmino RM, Rigo L.
europepmc +2 more sources
Antifungal Activity of Ethanolic Extracts from Aeroponically Grown Cape Gooseberry (Physalis peruviana L.) with LED Lights and In Vitro Habituated Roots. [PDF]
Green mold caused by Penicillium digitatum is a major post-harvest disease in citrus fruits. Therefore, the search for sustainable and low-environmental-impact alternatives for the management of these fungi is of utmost importance.
Avila-Avila DE +5 more
europepmc +2 more sources
Enzymatic hydrolysis of a colloidal system based on cape gooseberry
Abstract The objective of this research was to evaluate the influence of the enzymatic process on the physicochemical stability of a colloidal system based on cape gooseberry pulp, skin, and seeds (CSCG). The pulp, seed, and skin mixture were homogenized by shearing in a rotor-stator system at 10,000 rpm.
Soany ERASO-GRISALES +3 more
openaire +3 more sources
One of the frequently encountered health issues, particularly among pregnant women, is hypertension. Hypertension during pregnancy poses a serious risk to the health of both the pregnant woman and the fetus.
Br Ginting Munthe, Novita +1 more
core +1 more source
Resinoid from cape gooseberry fruit
Cape gooseberry (Physalis peruviana L.), an exotic fruit gaining popularity in Bulgaria, has been recognized as a highly functional food, but has also the potential to be a resource for the fragrance and cosmetic industries.
Nadezhda Mazova +5 more
core +1 more source
Number of stems and row spacing on growth and yield of cape gooseberry
This study aimed to evaluate the influence of the number of stems and row spacing on cape gooseberry growth and yield in the open field. A completely randomized block design was adopted in a three-factor arrangement (number of stems × spacings × evaluations).
A. Weber +4 more
openaire +2 more sources
Water deficit is a notable environmental stress, which leads to negative impacts on crop growth, resulting in yield decline. In the current experiment, the exogenous application of potassium silicate (KSi) and L-cysteine (Cys) was investigated on the ...
A. Khani +3 more
semanticscholar +1 more source

