Results 51 to 60 of about 15,398 (307)

Mimicking a Light‐Harvesting Complex to Accelerate Photooxidation in Asymmetric Lipid Membrane Nanoreactors

open access: yesAngewandte Chemie International Edition, EarlyView.
Biomimetic liposome nanoreactors mimicking natural light‐harvesting complexes enable efficient photooxidation of NADH. Membrane‐anchored fluorescein transfers energy via FRET to membrane anchored eosin Y, oxidizing NADH. While symmetric membranes show little improvement, asymmetric chromophore distribution enhances photooxidation rates by up to 27 ...
Julian Bösking   +13 more
wiley   +1 more source

Extraction and Analysis by HPLC-DAD of Carotenoids in Human Faeces from Spanish Adults

open access: yesAntioxidants, 2020
Carotenoids are bioactive compounds with widely accepted health benefits. Their quantification in human faeces can be a useful non-invasive approach to assess their bioavailability.
Elena Rodríguez-Rodríguez   +5 more
doaj   +1 more source

Molecules with enhanced electronic polarizabilities based on defect-like states in conjugated polymers [PDF]

open access: yes, 1991
Highly conjugated organic polymers typically have large non-resonant electronic susceptibilities, which give the molecules unusual optical properties. To enhance these properties, defects are introduced into the polymer chain.
Beratan, David N.
core   +1 more source

Compositional Characterization, Quality Parameters, and Physicochemical and Bioactive Properties of Pequi (Caryocar brasiliense) Oils From Xingu and Cerrado in Mato Grosso, Brazil

open access: yesJournal of the American Oil Chemists' Society, EarlyView.
Cerrado oil is richer in MUFA and antioxidant compounds, while Xingu oil shows higher SFA and enhanced oxidative stability, reinforcing the potential of pequi oil as a sustainable bioactive ingredient. ABSTRACT Pequi (Caryocar brasiliense) is a native fruit widely distributed in Brazilian biomes, specially in Cerrado, known for its high oil yield and ...
Dhayna O. Sobral   +8 more
wiley   +1 more source

Mapeo genético y análisis de QTL para carotenos en una población s1 de yuca Genetic mapping and QTL analysis for carotenes in a s1 population of cassava

open access: yesActa Agronómica, 2009
La población S1 de la variedad tailandesa de yuca MTAi8 (AM320), la cual presenta patrones de segregación definidos para el contenido de carotenos totales (Beta-caroteno), se sometió a un análisis de agrupamiento segregante (BSA = Bulk Segregant Analysis)
Jaime Alberto Marín Colorado   +2 more
doaj  

Yield, Growth, Quality, Biochemical Characteristics and Elemental Composition of Plant Parts of Celery Leafy, Stalk and Root Types Grown in the Northern Hemisphere

open access: yesPlants, 2020
Celery is one of the major nutraceutical vegetable species due to the high dietary and medicinal properties of all of its plant parts. Yield, growth and produce quality of six celery genotypes belonging to leafy (Elixir and Samurai), stalk (Atlant and ...
Nadezhda A. Golubkina   +9 more
doaj   +1 more source

Adsorption isotherm studies of palm carotene extraction by synthetic polymer adsorbent [PDF]

open access: yes, 2000
The use of different synthetic polymer resin adsorbents, including HP 20, Exa 31, Exa 32 and Exa 50 for the removal of carotenes from crude palm oil was investigated. The adsorption of carotene was determined using several adsorption isotherm models such
Baharin, Badlishah Sham   +3 more
core   +1 more source

Impact of Pumpkin and Carrot Flours on the Oxidative and Rheological Properties: Properties of Low‐Fat Cold‐Pressed Oil Mayonnaise

open access: yesJournal of the American Oil Chemists' Society, EarlyView.
Partial substitution of sunflower oil with cold‐pressed oils (0‐20%) improves the bioactive composition, oxidative stability, and overall quality of mayonnaise while preserving emulsion stability. ABSTRACT This study investigates the effects of xanthan gum, carrot flour, and pumpkin flour on the physicochemical, rheological, and bioactive properties of
S. Gülen   +2 more
wiley   +1 more source

Physicochemical characterization of bunches from American oil palm (Elaeis oleifera H.B.K. Cortes) and their hybrids with African oil palm (Elaeis guineensis Jacq.)

open access: yesActa Agronómica, 2018
The aim of this study was to carry out a comparative analysis of physical and chemical traits of bunches from genotypes of Elaeis oleifera and their interspecific hybrids OxG with Elaeis guineensis, establishing values in bunch components and oil ...
Gabriel Chaves   +2 more
doaj   +1 more source

 Immunomodulatory, antioxidant and anti-tumor capacity of acidic polysaccharides from Euglena gracilis. [PDF]

open access: yes, 2018
Euglena sp. is a microalga producer of important molecules for the Biotechnology industry, since it is a producer of substances such as vitamins A, C and E, essential amino acids, polyunsaturated fatty acids, β-carotenes and paramilon (β-1,3-glucan).
Abdala-Diaz, Roberto Teofilo   +3 more
core  

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