Distribution, Biosynthesis, and Function of Carotenoids in Oxygenic Phototrophic Algae [PDF]
For photosynthesis, oxygenic phototrophic organisms necessarily contain not only chlorophylls but also carotenoids. Various carotenoids have been identified in algae and taxonomic studies of algae have been conducted.
Shinichi Takaichi
doaj +2 more sources
Inhibition of antioxidant enzyme activities enhances carotenogenesis in microalga Dactylococcus dissociatus MT1 [PDF]
Microalgal biotechnology has become a promising field of research for the production of valuable, sustainable and environmentally friendly byproducts, especially for carotenoids. Bulk accumulation of secondary carotenoids in microalgae are mostly induced
Nour Elaimane Bouzidi +4 more
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Relation between CarS expression and activation of carotenogenesis by stress in Fusarium fujikuroi [PDF]
Fusarium fujikuroi, a model organism for secondary metabolism in fungi, produces carotenoids, terpenoid pigments with antioxidant activity. Previous results indicate that carotenoid synthesis in F.
Macarena Ruger-Herreros +4 more
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Increasing carotenoid production in Xanthophyllomyces dendrorhous/Phaffia rhodozyma: SREBP pathway activation and promoter engineering [PDF]
The yeast Xanthophyllomyces dendrorhous synthesizes astaxanthin, a high-value carotenoid with biotechnological relevance in the nutraceutical and aquaculture industries.
Alejandro Durán +6 more
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Phytoene Synthase: The Key Rate-Limiting Enzyme of Carotenoid Biosynthesis in Plants [PDF]
Phytoene synthase (PSY) catalyzes the first committed step in the carotenoid biosynthesis pathway and is a major rate-limiting enzyme of carotenogenesis.
Xuesong Zhou +12 more
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Brazilian Biomes as Promising Resources of Rhodotorula Yeasts for the Biotechnological Production of Carotenoids. [PDF]
ABSTRACT Yeasts belonging to the genus Rhodotorula are capable of synthesizing carotenoids, such as β‐carotene, γ‐carotene, torulene, torularodine, and astaxanthin. These carotenoids have been shown to offer health benefits to humans, such as immune system strengthening and a reduced risk of chronic degenerative diseases.
Lucas DCR, Chisté RC.
europepmc +2 more sources
Tomato (Solanum lycopersicum) fruit maturation is associated with a developmental transition from chloroplasts (in mature green fruit) to chromoplasts (in red fruit).
Wayne Zita +4 more
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The Involvement of Mig1 from Xanthophyllomyces dendrorhous in Catabolic Repression: An Active Mechanism Contributing to the Regulation of Carotenoid Production. [PDF]
The red yeast X. dendrorhous is one of the few natural sources of astaxanthin, a carotenoid used in aquaculture for salmonid fish pigmentation and in the cosmetic and pharmaceutical industries for its antioxidant properties.
Jennifer Alcaíno +9 more
doaj +1 more source
Carotenogénesis y pigmentos en Cucurbita spp.
Los carotenoides son pigmentos orgánicos que el organismo no puede sintetizar y deben ser suministrados en la dieta humana. Este artículo de revisión tiene por objetivo abordar la ruta carotenogénica y los pigmentos predominantes en la pulpa de ...
Robert Augusto Rodríguez-Restrepo +3 more
doaj +1 more source
Nannochloropsis has been considered as a promising feedstock for the industrial production of violaxanthin. However, a rational breeding strategy for the enhancement of violaxanthin content in this microalga is still vacant, thereby limiting its ...
Yan Sun +9 more
doaj +1 more source

