Results 21 to 30 of about 1,426 (140)
Agrosystems, Geosciences &Environment, Volume 6, Issue 4, December 2023., 2023 Abstract Plant growth‐promoting rhizobacteria enhances nutritional availability during root colonization. Pseudomonas is the most popular bioinoculant due to its synergistic effects on plant development. This study evaluated the impact of four Pseudomonas strain substrate inoculations on tomato phenology, yield, and selected phytochemical components ...
Muazu Issifu +4 more
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Características radiativas de la microalga Coelastrella striolata, productora de carotenoides durante diferentes etapas de cultivo [PDF]
, 2023 La producción de carotenoides a partir de microalgas depende de varios factores nutrimentales, ambientales y de la configuración del fotobiorreactor. Generalmente, la síntesis y acumulación de estos pigmentos en las células suele inducirse mediante la ...
Eduardo Martínez Niño
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The role of environmental stress in fruit pigmentation
Plant, Cell &Environment, Volume 46, Issue 12, Page 3663-3679, December 2023., 2023 Abstract For many fruit crops, the colour of the fruit outwardly defines its eating quality. Fruit pigments provide reproductive advantage for the plant as well as providing protection against unfavourable environmental conditions and pathogens. For consumers these colours are considered attractive and provide many of the dietary benefits derived from ...
Richard V. Espley, Laura Jaakola
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Metabolism of carotenoid and its regulation in garden crop
浙江大学学报. 农业与生命科学版, 2003 Carotenoids constitute one of the most important classes of plant pigments and have a range of diverse functions and actions, especially in relation to human health.
TAO Jun, ZHANG Shang-long
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Deciphering Pathways for Carotenogenesis in Haloarchaea
Molecules, 2020 Bacterioruberin and its derivatives have been described as the major carotenoids produced by haloarchaea (halophilic microbes belonging to the Archaea domain).
Micaela Giani +4 more
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Food Science &Nutrition, Volume 11, Issue 9, Page 5166-5173, September 2023., 2023 6ß‐Hydroxystigmast‐4‐en‐3‐one and blumenol A were isolated and identified from CWC for the first time. Fresh‐cut processing induced the biosynthesis of these two compounds in CWC during the late stage of storage. Expression of structural genes involved in terpenoid backbone biosynthesis and carotenoid precursor biosynthesis of CWC was induced by ...
Hui Nie +8 more
wiley +1 more source
Proteomic analysis of the carotenogenic yeast
BMC Microbiology, 2011 Background The yeast Xanthophyllomyces dendrorhous is used for the microbiological production of the antioxidant carotenoid astaxanthin. In this study, we established an optimal protocol for protein extraction and performed the first proteomic analysis ...
Baeza Marcelo +5 more
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Carotenoids in Algae: Distributions, Biosyntheses and Functions
Marine Drugs, 2011 For photosynthesis, phototrophic organisms necessarily synthesize not only chlorophylls but also carotenoids. Many kinds of carotenoids are found in algae and, recently, taxonomic studies of algae have been developed.
Shinichi Takaichi
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Biotechnology for Biofuels, 2021 The algal lipids-based biodiesel, albeit having advantages over plant oils, still remains high in the production cost. Co-production of value-added products with lipids has the potential to add benefits and is thus believed to be a promising strategy to ...
Yu Zhang, Ying Ye, Fan Bai, Jin Liu
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Largely different carotenogenesis in two pummelo fruits with different flesh colors.
PLoS ONE, 2018 Carotenoids in citrus fruits have health benefits and make the fruits visually attractive. Red-fleshed 'Chuhong' ('CH') and pale green-fleshed 'Feicui' ('FC') pummelo (Citrus maxima (Burm) Merr.) fruits are interesting materials for studying the ...
Fuhua Yan +9 more
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