Results 11 to 20 of about 7,269 (161)
The Effect of Aronia melanocarpa (Chokeberry) on Body Weight and Fasting Blood Sugar: A Systematic Review and Meta-Analysis of Randomised Controlled Trials. [PDF]
Endocrinol Diabetes MetabGraphical summary illustrating the effects of Aronia melanocarpa (Chokeberry) consumption on metabolic parameters based on a systematic review and meta‐analysis of randomized controlled trials. The analysis showed no significant changes in body weight, BMI, WC, or FBS. ABSTRACT Background Plant derivatives, particularly anthocyanin‐rich phytochemicals,
Lohrasbi N +7 more
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Correction to "The Bioactive Potential of Fruit Juice of Black Chokeberry (<i>Aronia melanocarpa</i>) Produced in Edirne Province-Türkiye: Phenolic Profile, Elemental Composition, and In Vitro Antioxidant and Antibacterial Activities". [PDF]
Food Sci NutrFood Science &Nutrition, Volume 14, Issue 1, January 2026.
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The Efficacy of Black Chokeberry Fruits against Cardiovascular Diseases [PDF]
International Journal of Molecular Sciences, 2021 Epidemiological studies have emphasized the association between a diet rich in fruits and vegetables and a lower frequency of occurrence of inflammatory-related disorders. Black chokeberry (Aronia melanocarpa L.) is a valuable source of biologically active compounds that have been widely investigated for their role in health promotion and ...
Kamila Kasprzak-Drozd +6 more
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MIRACLE PLANT: BLACK CHOKEBERRY (Aronia melanocarpa)
MAS Journal of Applied Sciences, 2021 Serbest radikaller ile mücadelede en önemli savaşçılardan olan antioksidan polifenolik doğalkarışımını içeren aronya, günümüzde kansere karşı kullanımı ile popülerleşmiştir. Aronya bitkisi zenginbiyoaktif bileşikleri sayesinde metabolik hastalıkların önlenmesinde en önemli bitkilerdendir. Uçucuyağlardan benzaldehit içeriği oldukça yüksektir.
KARADENİZ, TURAN +6 more
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Polyphenolic profile of fresh chokeberry and chokeberry products
Hrvatski časopis za prehrambenu tehnologiju, biotehnologiju i nutricionizam, 2018 Chokeberry (Aronia melanocarpa) fruits and its products are one of the richest sources of pholyphenols which may play important role in human health as for example in regulation of blood pressure levels, reducing concentrations of triglycerides, low density and total cholesterol.
Tolić, Mandica Tamara +5 more
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The clinical effectiveness of chokeberry: a systematic review [PDF]
Phytotherapy Research, 2010 AbstractProducts derived from the black chokeberry, Aronia melanocarpa, are claimed to be beneficial in disorders or diseases associated with oxidative stress. The claims are based on evidence from in vitro studies and animal experiments. The active principle – a mixture of procyanidins, anthocyanins and phenolic acids – constitutes one of the most ...
Chrubasik, Cosima +2 more
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CHOKEBERRY POWDER AS AN IMPROVER FOR PASTA
Food Science and Technology, 2020 In the course of the study, the effect of dosages of black chokeberry powder on the quality of pasta made from flour with different gluten content was studied. The studies used normal-quality flour and low-gluten flour. To reduce the gluten content in wheat flour, it was mixed with potato starch.
A. Pokrashinskaya, Z. Koshak
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Metabolism of chokeberry anthocyanins in saliva
The FASEB Journal, 2010 Anthocyanin‐rich extracts (ARE) have been shown to suppress proliferation of human oral squamous cell carcinoma and reduce the number of oral tumors when fed in diet to hamsters. These data suggest the potential use of anthocyanins (ACN) for oral chemoprevention.
Kom Kamonpatana +3 more
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STUDY ABOUT THE BIOCHEMICAL COMPOSITION OF CHOKEBERRIES FRUITS
FRUIT GROWING RESEARCH, 2018 The purpose of this scientific work is to present the biochemical content of the fruits on chokeberries Aronia melanocarpa Michx. Elliot. It also shows the nutritional value of the Aronia#39;s fruits for the human health and the therapeutic properties that it possesses.
Rusnac, C., Sava, P.V.
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Sustainable Lipase Immobilization: Chokeberry and Apple Waste as Carriers. [PDF]
BiomoleculesIn the modern world, the principles of the bioeconomy are becoming increasingly important. Recycling and reusability play a crucial role in sustainable development. Green chemistry is based on enzymes, but immobilized biocatalysts are still often designed with synthetic polymers.
Jasińska K +6 more
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