Results 1 to 10 of about 29,035 (117)
Frontiers in Microbiology, 2021 Citrulline is one of the major precursors of ethyl carbamate in soy sauce, and the accumulation of citrulline is attributed to the metabolism of arginine by bacteria with the arginine deiminase (ADI) pathway.
Yuan-Ming Sun +2 more
exaly +3 more sources
Functional Relevance of Citrulline in the Vegetative Tissues of Watermelon During Abiotic Stresses
Frontiers in Plant Science, 2020 A non-protein amino acid, citrulline, is a compatible solute involved in the maintenance of cellular osmolarity during abiotic stresses. Despite its significance, a coherent model indicating the role of citrulline during stress conditions has not yet ...
Qiushuo Song +2 more
exaly +3 more sources
Acute effect of citrulline malate on flow-mediated dilation and serum pharmacodynamics in healthy young males [PDF]
Frontiers in PhysiologyIntroductionThe use of ergogenic compounds has gained increasing popularity among individuals who wish to improve performance and recover faster from their workouts. Among these products is citrulline malate (CitMal), a popular dietary supplement that is
Johan Grannes +8 more
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Rootstock mediates transcriptional regulation of citrulline metabolism in grafted watermelon [PDF]
Brazilian Journal of Biology, 2020 Citrulline is a non-essential amino acid, involved in key biological functions in plants and humans. Rootstocks have a major impact on citrulline accumulation in grafted watermelon. Information regarding rootstock induced changes in citrulline metabolism
A. Aslam +4 more
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Biochemistry and Biophysics Reports, 2021 Vascular endothelial function deteriorates with age and disease, and the production of vasodilator factors like nitric oxide (NO) decreases. The free amino acid l-citrulline increases vasodilation and blood flow through increased NO production.
Sho Miyatake +3 more
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Pulmonary Circulation, 2023 Impaired nitric oxide (NO) signaling contributes to the development of pulmonary hypertension (PH). The l‐arginine precursor, l‐citrulline, improves NO signaling and has therapeutic potential in PH.
Matthew S. Douglass +3 more
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Applied Sciences, 2023 Watermelon produces many byproducts (watermelon rind and skin) even though those components contain various bioactive compounds, including citrulline.
Inah Gu +4 more
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Modification of substrate specificity of l-arginine oxidase for detection of l-citrulline
AMB Express, 2023 Enzymatic detection of citrulline, a potential biomarker for various diseases, is beneficial. However, determining citrulline levels requires expensive instrumental analyses and complicated colorimetric assays. Although l-amino acid oxidase/dehydrogenase
Kei Yamamoto +4 more
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Enhancement of fracture healing after citrulline supplementation in mice [PDF]
European Cells & Materials, 2020 Around 10 % of long bone fractures show inadequate bone healing resulting in non-union development. A deregulated arginine-citrulline-nitric oxide metabolism caused by a poor nutritional status of the patients is a risk factor for non-unions ...
DM Meesters +6 more
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Citrulline in the management of patients with urea cycle disorders
Orphanet Journal of Rare Diseases, 2023 Background Treatment recommendations for urea cycle disorders (UCDs) include supplementation with amino acids involved in the urea cycle (arginine and/or citrulline, depending on the enzyme deficiency), to maximize ammonia excretion through the urea ...
Apolline Imbard +10 more
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