Results 81 to 90 of about 40,868 (251)
The leaves of Mediterranean mandarin could be used as an important source of hesperidin, nobiletin and tangeretin. : S20P04 [PDF]
, 2012 Citrus are rich in flavonoids such as flavones and flavanones. Recent studies have shown that these phytonutrients play a beneficial role for human health.
Bidel, Luc P.R. +5 more
core
Reunion overseas: introduced wild boars and cultivated orange trees interact in the Brazilian Atlantic forest [PDF]
, 2019 Little is known concerning novel interactions between species that typically interact in their native range but, as a consequence of human activity, are also interacting out of their original distribution under new ecological conditions.
Borges, R. +6 more
core +2 more sources
Tank Reaction System for Citrus Peel [PDF]
ASME 1993 Citrus Engineering Conference, 1993 The major nuisance of a citrus plant’s feed mill has to be the reaction system. Generally built as large screws with paddle, cut or ribbon flights these reactors require a lot of horsepower, often a lot of maintenance and because they are normally undersized, they are responsible for excessive waste heat evaporator scaling.
openaire +1 more source
Food Biomacromolecules, EarlyView.Abstract Edible coatings have emerged as a significant advancement in the food industry. This review explains the different materials, methods, and applications of edible coatings, with a special focus on the integration of nanotechnology and its contribution to the circular economy.
Shankar Senthilkumar +4 more
wiley +1 more source
Citrus Fruit Peels in Combating Various Foodborne Pathogens
RADS Journal of Biological Research & Applied Science, 2018 Foodborne diseases are the world's main problem in a society nowadays; many phytochemicals are of great interest to scientists. Herbal medicines can be used to treat many infectious diseases.
Aziz Fatima, Maham Ghouri, Toba Sajid
doaj
The Antioxidant Effectivity of Combination Banana Peel Extract and Orange Peel Extract
Journal of Tropical Pharmacy and Chemistry, 2018 Oxidation reactions on foods and drugs can be inhibit by using antioxidants that binding to free radicals and reactive molecules. The Ambonese banana (Musa paradisiaca) peel and orange (Citrus reticulata) peel have antioxidant activity potency.
Ramadhani Dwi Sula +3 more
doaj +1 more source
Plants, 2020 Flavonoid profile and antioxidant activity of citrus peels, pulps, and juices from 27 local citrus cultivars in China were investigated. Flavonoid composition and content were determined using UPLC-PDA.
Qiyang Chen +5 more
doaj +1 more source
Microwave irradiation enhances the in vitro antifungal activity of citrus by-product aqueous extracts against Alternaria alternata [PDF]
, 2018 The effect of two lemon by-product aqueous extracts at different concentrations (14, 7, 3.5 and 1 mg mL−1) was tested against the in vitro growth of Alternaria alternata.
Bowyer, Michael C. +9 more
core +2 more sources
Valorization of citrus limon peels
, 2021 Citrus is the most abundant crop of fruit trees in the world, with an annual production of approximately 124.2 million tons. Among the different types of citrus, lemons and limes represent 15.9 million tons [1]. Processing of citrus fruits results in a significant amount of waste (peels, pulps and seeds), which represent about 50% of the raw processed ...
Magalhães, D. +3 more
openaire +1 more source
Food Biomacromolecules, EarlyView.Abstract Whereas gluten‐free bread production often relies on starch‐heavy formulations, this study introduces a novel approach by leveraging the synergistic effects of fermented/pre‐gelatinized Cardaba banana, pigeon pea, and lemon pomace—an underutilized agro‐industrial byproduct.
Abimbola Abike Osanbikan +5 more
wiley +1 more source