Results 91 to 100 of about 6,307 (200)

Antioxidants in Plant‐Based Food Matrices: From Structure–Activity and Degradation Kinetics to Formulation Design

open access: yesComprehensive Reviews in Food Science and Food Safety, Volume 25, Issue 4, July 2026.
ABSTRACT Plant‐based antioxidants are widely incorporated into foods to retard oxidative deterioration and to deliver health‐related benefits. Yet, their in‐product and in vivo performance frequently diverges from predictions based on solution‐phase chemical assays, because matrix interactions, processing history, and host metabolism reshape both ...
Márcio Vargas‐Ramella   +6 more
wiley   +1 more source

Comprehensive Embryological Analyses of Common Buckwheat (Fagopyrym esculentum Moench)

open access: yes
Knowledge of detailed reproductive biology of cultivated species is important as requirements for fruit and seed production allow the development of effective management strategies and a sustainable use. Embryological processes of common buckwheat (Fagopyrum esculentum Moench) are difficult to interpret due to the influence of genetic determinants, i.e.
Słomka, Aneta   +2 more
openaire   +3 more sources

Occupational Contact Urticaria, Protein Contact Dermatitis and Concomitant Airway Diseases in the Finnish Register of Occupational Diseases in 2005–2020: Main Causes and Occupations at Risk

open access: yesContact Dermatitis, Volume 95, Issue 1, Page 74-85, July 2026.
This Finnish registry study shows that concomitant occupational asthma and rhinitis are common in patients with occupational contact urticaria or protein contact dermatitis, often sharing the same exposure. When evaluating occupational immediate allergy, both skin and airway symptoms should be considered.
Ville Ojanen   +4 more
wiley   +1 more source

Polymorphism of buckwheat seed storage proteins in cultivar groups, differing by their morphotype

open access: yesAgricultural Science and Practice, 2019
Aim. To study polymorphism of buckwheat seed proteins in cultivar groups of different morphotypes by the color of corolla. Methods. Electrophoresis by Laemmli method in 17.5 % separating PAAG gel. Results.
Ye. Zaika   +4 more
doaj   +1 more source

The Transcription Factor OsWRKY64 Interacts With OsART1 to Positively Regulate Al Resistance in Rice

open access: yesPlant Biotechnology Journal, Volume 24, Issue 7, Page 4656-4671, July 2026.
A proposed working model illustrating the cooperative regulation of Al tolerance by OsWRKY64 and OsART1 in rice. Under Al stress conditions in acidic soil, the transcription factor OsART1 directly binds to the promoter of OsWRKY64 to activate its transcription. The synthesized OsWRKY64 protein then physically interacts with OsART1 in the nucleus.
Changzhao Chen   +10 more
wiley   +1 more source

Evaluation of Essential and Toxic Element Concentrations in Buckwheat by Experimental and Chemometric Approaches

open access: yesJournal of Integrative Agriculture, 2014
The essential and toxic element concentrations in buckwheat were analyzed by inductively coupled plasma optical emission spectrometer (ICP-OES). The concentration data were subjected to common chemometrics analyses, including correlation analysis (CA ...
Lian-xin PENG   +5 more
doaj   +1 more source

Genomic and Transcriptomic Analyses Provide Insights Into Erysiphe necator Pathogenicity and Grapevine Response

open access: yesPlant Biotechnology Journal, Volume 24, Issue 7, Page 4599-4618, July 2026.
ABSTRACT Grapevine powdery mildew, caused by the fungus Erysiphe necator, is one of the most prevalent obligate biotrophic pathogens in vineyards, posing a significant threat to grape production. Despite its impact, research on E. necator pathogenicity and grapevine responses remains limited.
Bo Mu   +10 more
wiley   +1 more source

High-throughput phenomic survey of seed morphological diversity in common and tartary buckwheat germplasm

open access: yesScientific Reports
Buckwheat (Fagopyrum spp.) germplasm represents an underutilized source of morphological diversity for crop improvement. This study presents a high-throughput phenomic survey quantifying five seed morphological traits (area, length, width, circularity ...
Ji Eun Park   +9 more
doaj   +1 more source

Lignin composition correlates with pod dehiscence in hairy vetch (Vicia villosa Roth)

open access: yesAgrosystems, Geosciences &Environment, Volume 9, Issue 2, June 2026.
Abstract Farmers and policy makers are increasingly interested in cover cropping to remedy harms caused by annual cash crop systems. However, species used for cover cropping have limited breeding and improvement histories. The objective of this study was to examine seed pod lignin profiles in relation to pod dehiscence (shatter) in the semi ...
Neal Tilhou   +7 more
wiley   +1 more source

Agronomic performance, nitrogen fixation, and amino acid profile of different common bean genotypes in Germany

open access: yesAgrosystems, Geosciences &Environment, Volume 9, Issue 2, June 2026.
Abstract Common beans (Phaseolus vulgaris L.) are a highly nutritious legume crop with global significance. However, their cultivation is limited in temperate regions like Germany due to climatic and agronomic constraints. The cultivation of beans has gained attention due to their potential contribution to climate change mitigation by reducing nitrogen
Antônia Finkler Dias Fernandes   +2 more
wiley   +1 more source

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