Results 81 to 90 of about 6,307 (200)

Safener-mediated increase in yield components of common buckwheat

Crop Journal
Herbicide safeners alleviate herbicide toxicity while preserving weed-control efficacy in common buckwheat. A three-year field experiment was performed to measure the effects of quizalofop-P-ethyl (QPE) alone or in combination with gibberellin or ...
Qi Wang, Yixin Wu, Xinyue Lei, Yaxin Li, Xiaoyi Han, Jiahao Ge, Rong Zhong, Jincai Tao, Chenxi Wan, Xiaoli Gao, Pu Yang, Jinfeng Gao   +11 more
doaj   +1 more source

Effects of α-aminooxyacetic acid on the level of polyamines, anthocyanins and photosynthetic pigments in seedlings of common buckwheat (Fagopyrum esculentum Moench)

Acta Societatis Botanicorum Poloniae, 2011
The present paper discusses the effects of α-aminooxyacetic acid (AOA) on contents of polyamines, anthocyanins, photosynthetic pigments and phenylalanine ammonia-lyase activity in seedlings of common buckwheat (Fagopyrum esculentum Moench).
Marcin Horbowicz, Ryszard Kosson, Danuta Koczkodaj, Lesław B. Lahuta   +3 more
doaj   +1 more source

The use of edible insects in human food

Journal of the Science of Food and Agriculture, Volume 106, Issue 10, Page 5775-5787, 15 August 2026.
Abstract The world population is expected to reach approximately 10 billion people by 2050, which will significantly increase global food demand and may lead to agricultural shortages and a higher risk of food insecurity. In this context, this review discusses the potential of insects as alternative sources of animal protein, addressing their ...
Pamela Barroso de Oliveira, Hugo Calixto Fonseca, Cláudia Regina Vieira, Gleidson Giordano Pinto de Carvalho, Jane Sélia dos Reis dos Coimbra, Bruna Mara Aparecida de Carvalho Mesquita   +5 more
wiley   +1 more source

Endophytic fungi in buckwheat seeds: exploring links with flavonoid accumulation

Frontiers in Microbiology
Buckwheat is a famous edible and medicinal coarse cereal which contain abundant of bioactive flavonoids, such as rutin. In this study, the composition and diversity of endophytic fungi in eight different buckwheat seeds were analyzed by high-throughput ...
Lingyun Zhong, Lingyun Zhong, Bei Niu, Dabing Xiang, Qi Wu, Lianxin Peng, Liang Zou, Jianglin Zhao   +7 more
doaj   +1 more source

Multi‐Induction Strategies in Crops: Mechanisms, Synergistic Effects, and Sustainable Applications for Enhanced Secondary Metabolite Production

Food Frontiers, Volume 7, Issue 4, July 2026.
This review analyzes single/combined abiotic (light, water, nutrients, hormones) and biotic (microbes, yeast) elicitors regulating signaling, gene expression, and metabolism to boost plant secondary metabolites. It highlights synergistic multielicitor strategies for crop quality and functional foods, while critically addressing current limitations and ...
Yifei Sun, Daoyan Xiao, Xingyue Li, Zhaofei Wang, Maoqin Xia, Chao Song, Hong‐Lei Li   +6 more
wiley   +1 more source

Effects of common buckwheat bran on wheat dough properties and noodle quality compared with common buckwheat hull

LWT, 2022
Dongxu Liu, Shixin Song, Li Tao, Lei Yu, Jingyi Wang   +4 more
openaire   +1 more source

Control of segetal vegetation in the agrocenosis of common buckwheat

Scientific Horizons
The aim of the study was to determine the effectiveness of herbicides in controlling segetal vegetation in the agrocenosis of common buckwheat (Fagopyrum esculentum Moench.) while considering their influence on crop condition and yield formation. The methodology involved a field experiment conducted at the Educational and Research Field of Polissia ...
Oleksii Hurmanchuk, Nataliia Plotnytska, Olha Nevmerzhytska, Natalya Hrytsiuk, Tetiana Tymoshchuk   +4 more
openaire   +1 more source

Comparing autumn duck use of intensely managed wetlands in Michigan using a novel approach

The Journal of Wildlife Management, Volume 90, Issue 5, July 2026.
Camera traps, a relatively novel method for assessing waterfowl use of wetlands, show ducks in southeastern Michigan are influenced by hunting disturbance, vegetation type, season progression, and diel period. Abstract Socioeconomic value derived from duck hunting has contributed to autumn habitat use becoming a particular focus for the natural ...
Trey McClinton, David R. Luukkonen, Daniel B. Hayes   +2 more
wiley   +1 more source

Comparative root phenotyping unveils key insights into the root system architecture of buckwheat (Fagopyrum sp.) species, a valuable crop of western Himalayan Kashmir

Discover Agriculture
Buckwheat is an important nutritional and nutraceutical crop; however, owing to its low yield and productivity, its potential has not been harnessed on account of its cultivation in low-input marginal farming systems, where its productivity is limited by
Diksha Singh, Jebi Sudan, Aaqif Zaffar, Zafir Naik, M. Ashraf Bhat, Asif B. Shikari, Bhagyashree Dhekale, Parvaze Ahmad Sofi, Sajad Majeed Zargar   +8 more
doaj   +1 more source

Texture Engineering of Nondairy Yogurt Alternatives: Ingredient Selection, Processing Strategies, and the Role of In Situ Dextrans

Comprehensive Reviews in Food Science and Food Safety, Volume 25, Issue 4, July 2026.
ABSTRACT A global shift from diets rich in animal‐based products toward plant‐based diets has been widely promoted as a key strategy for creating more sustainable food systems. However, the adoption of plant‐based alternatives depends on multiple factors, including consumer preferences, sensory quality, product affordability, and availability, in ...
Yan Xu, Ndegwa Henry Maina, Yaqin Wang
wiley   +1 more source