High Ratio of Dietary Palmitic Acid to DHA + EPA Induces Glucose Metabolic Disorder Through Endocrine and Transcriptional Regulation in Large Yellow Croaker (Larimichthys crocea). [PDF]
Wang Q +6 more
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Response of Nutritional Values and Gut Microbiomes to Dietary Intake of ω-3 Polyunsaturated Fatty Acids in <i>Tenebrio molitor</i> Larvae. [PDF]
Yang A +8 more
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Dietary Fermented Chicory Root Waste Modulates Growth, Chemical Composition, Lipid Metabolism, and Intestinal Barrier Pathways in Common Carp (<i>Cyprinus carpio</i> L.) Fed With High-Fat Diets. [PDF]
Gu J +12 more
europepmc +1 more source
The Performance of Protein Meal from <i>Hermetia illucens</i> Larvae in Hetero-Clarias Hybrid Farming. [PDF]
Georgescu B +5 more
europepmc +1 more source
Report on Crude Fat or Ether Extract in Oil-Bearing Meals
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Adding Guar Gum to High-Fat Diets Ameliorates Fish Growth, Gut Histology, Gut Microbiota Composition, and Intestinal Inflammation in Common Carp. [PDF]
Chen W +5 more
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Banana peel is banana processing waste that can be used as poultry feed, but because of its high crude fiber content, it is necessary to do processing to reduce it, one way is by processing processes such as fermentation. The fermentation process takes time to get good nutritional results.
null Risdawati Br. Ginting, null Puteri
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Determination of Crude Fat in Fish Feeds
The Progressive Fish-Culturist, 1984Abstract Traditional solvent extraction procedures have yielded crude fat values lower than anticipated, on the basis of fat contents of composing ingredients, in extrusion processed fish feeds but provided reasonable values in steam pelleted feeds. Acid hydrolysis before solvent extraction increased the crude fat values in extrusion processed fish ...
T. Limsuwan, R. T. Lovell
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Determination of monoglycerides in crude oils and fats
Journal of the American Oil Chemists' Society, 1976AbstractThe periodate oxidation method was adapted for the determination of small amounts of monolycerides present in natural oils and fats. The modification consisted in enriching the monoglycerides by extraction with 90% acetic acid saturated with boric acid in order to eliminate interfering substances prior to the reaction with periodate.
Leopold Hartman, Walter Esteves
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qFC6, a major gene for crude fat content and quality in rice
Theoretical and Applied Genetics, 2022qFC6, a major quantitative trait locus for rice crude fat content, was fine mapped to be identical with Wx. FC6 negatively regulates crude fat content and rice quality. Starch, protein and lipids are the three major components in rice endosperm. The lipids content in rice influences both storage and quality.
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