Results 51 to 60 of about 257,737 (300)
Failure of a dietary model to affect markers of inflammation in domestic cats [PDF]
Background: Oxidative stress and inflammation can be altered by dietary factors in various species. However, little data are available in true carnivorous species such as domestic cats.
Cox, Eric +6 more
core +2 more sources
Thirty non-castrated male lambs with 20±2.3 kg average body weight (BW) were randomly assigned to five treatments consisted of different dietary concentrations of crude glycerin (CG; 0, 3, 6, 9 and 12% on DM basis) to evaluate the effects on performance, carcass and meat quality traits. A quadratic effect was observed for performance (P=0.04), final BW
Lage, J. F. +7 more
openaire +4 more sources
This review explores advances in wearable and lab‐on‐chip technologies for breast cancer detection. Covering tactile, thermal, ultrasound, microwave, electrical impedance tomography, electrochemical, microelectromechanical, and optical systems, it highlights innovations in flexible electronics, nanomaterials, and machine learning.
Neshika Wijewardhane +4 more
wiley +1 more source
Macronutrient composition of selected traditional yams grown in Sri Lanka
A study was carried out to determine the moisture content, crude fat, crude protein, ash content, total carbohydrate content, and some mineral elements namely, Mg, K, Ca, Al, Cr, Mn, Fe, Co, Ni, Cu, Zn, As, Se, Sn, Pb, Li, Be, V, Ga, Rb, Sr, Mo, Cd and ...
W. M. A. A. Kulasinghe +4 more
doaj +1 more source
Physicochemical properties of tamarind and pineapple fruit pulps and powders [PDF]
Tamarind and pineapple fruit pulps and powders were assessed based on their physicochemical properties such as crude protein, crude fibre, fat, ash, moisture content, water activity (Aw), particle shape, particle size distribution, and density.
Aziz, Mohammad Gulzarul +5 more
core
The effects of dietary fibre type on satiety-related hormones and voluntary food intake in dogs [PDF]
Depending on type and inclusion level, dietary fibre may increase and maintain satiety and postpone the onset of hunger. This 7-week study evaluated the effect of fibre fermentability on physiological satiety-related metabolites and voluntary food intake
Bosch, G. +6 more
core +2 more sources
From Lab to Landscape: Environmental Biohybrid Robotics for Ecological Futures
This Perspective explores environmental biohybrid robotics, integrating living tissues, microorganisms, and insects for operation in real‐world ecosystems. It traces the leap from laboratory experiments to forests, wetlands, and urban environments and discusses key challenges, development pathways, and opportunities for ecological monitoring and ...
Miriam Filippi
wiley +1 more source
Proximate composition of the surf clam Mactra violacea (Gmelin 1791) [PDF]
The surf clam Mactra violacea (Bivalvia: Mactridae) is a fairly large marine clam with high meat content. These clams are found in the surf zone of exposed sandy beaches. The proximate composition of M. violacea was studied.
Laxmilatha, P
core
Dissecting the Ecological Structure of Health and Disease in the Global Gut Microbiome
We introduce Wiredancer, a framework that identifies three continuous ecological factors of the gut microbiota. These factors exhibit distinct patterns across health and disease, jointly capturing disrupted ecological stability and offering a new perspective for precision diagnostics and therapeutic strategies.
Baoyuan Zhu +19 more
wiley +1 more source
Evaluation of methods for the quantification of ether extract contents in forage and cattle feces
The objective of this study was to compare the estimates of ether extract (EE) contents obtained by the Randall method and by the high-temperature method of the American Oil Chemist's Society (AOCS; Am 5-04) in forages (n = 20) and cattle feces (n = 15).
MARCÍLIA M. BARBOSA +6 more
doaj +1 more source

