Arachidonic and docosahexaenoic acids are biosynthesized from their 18-carbon precursors in human infants. [PDF]
It is becoming clear that an adequate level of long-chain highly unsaturated fatty acids in the nervous system is required for optimal function and development; however, the ability of infants to biosynthesize long-chain fatty acids is unknown.
N. Salem+3 more
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The effect of increasing levels of dietary fish oil rich in eieosapentaenoic and docosahexaenoic acids on lymphocyte phospholipid fatty acid composition and cell-mediated immunity in the mouse [PDF]
Alison Hinds, T. A. B. Sanders
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Docosahexaenoic and eicosapentaenoic acids in plasma phospholipids are divergently associated with high density lipoprotein in humans. [PDF]
Kaare Harald Bønaa+2 more
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Oestradiol-induced changes in the composition of phospholipid classes of quail oviduct: specific replacement of arachidonic acid by docosahexaenoic acid in alkenylacyl-glycerophosphoethanolamine [PDF]
B E Felouati+4 more
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Docosahexaenoic acid accumulates in cardiolipin and enhances HT-29 cell oxidant production [PDF]
Steven M. Watkins+2 more
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The effect of docosahexaenoic acid on aggression in young adults. A placebo-controlled double-blind study. [PDF]
Tomohito Hamazaki+8 more
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Developmental changes in rat brain membrane lipids and fatty acids: the preferential prenatal accumulation of docosahexaenoic acid [PDF]
Pnina Green+3 more
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Regulation of the Biosynthesis of 4,7,10,13,16,19-Docosahexaenoic Acid [PDF]
Devanand L. Luthria+2 more
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