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Antimicrobial edible films and coatings
2020Increasing consumer demand for microbiologically safer foods, greater convenience, smaller packages, and longer product shelf life is forcing the industry to develop new food-processing, cooking, handling, and packaging strategies. Nonfluid ready-to-eat foods are frequently exposed to postprocess surface contamination, leading to a reduction in shelf ...
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Bioinspired marine antifouling coatings: Status, prospects, and future
Progress in Materials Science, 2022Huichao Jin, Limei Tian, Wei Bing
exaly
Advances in metal–organic framework coatings: versatile synthesis and broad applications
Chemical Society Reviews, 2020Chaojiang Niu, Quanquan Pang, Jiantao Li
exaly
Thermal Barrier Coatings for Gas-Turbine Engine Applications
Science, 2002Nitin P Padture, Eric H Jordan
exaly