, 2013 Ellagitannins are polyphenols abundant in strawberries, raspberries, and cloudberries. The effects of a mixture of these berries were studied in a randomized controlled trial with subjects having symptoms of metabolic syndrome. The study focused on serum
Tuulikki Seppänen‐Laakso +27 more
core +1 more source
Pakistan Journal of Pharmaceutical SciencesProlonged exposure to iron can result in severe hepatic complications such as chronic liver damage, jaundice, cirrhosis, and hepatocellular carcinoma.
Tahira Anwar +4 more
doaj +1 more source
Identification and characterization of early pathway genes of ellagitannin biosynthesis in strawberry (Fragaria vesca) [PDF]
, 2012 Ellagitannins are polyphenolic antioxidants found in certain fruits, trees, tea and medicinal plants. In many fruits, such as strawberries, raspberries, blackberries or pomegranate, ellagitannins, besides anthocyanins, are the most abundant ...
Martens, Stefan, Feller, Antje Christin
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Enzymatic oxidation of ellagitannin and a new ellagitannin metabolite from Camellia japonica leaves
Enzymatic oxidation of ellagitannin and a new ellagitannin metabolite from Camellia japonica leavesPolyphenols in the leaves of Camellia japonica L. at different stages of growth were analyzed by HPLC. Pedunculagin [2,3; 4,6-bis-(S)-hexahydroxydiphenoyl-D-glucose] was the major polyphenol in the youngest leaves. The levels of this compound and (+)-catechin decreased as the leaves matured.
openaire +1 more source
Brevipetins E and F, ellagitannin dimers from Cleidion brevipetiolatum, were originally reported to bear both a 3,4-(Ra)-hexahydroxydiphenoyl (HHDP)-glucopyranose and a 3,4-(Ra)-HHDP-rhamnopyranose moiety. However, a detailed reevaluation of the reported
Yakushiji, Fumika +5 more
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Effect of Oenological Additives on Oral Aroma Retention During Wine Tasting. [PDF]
FoodsVelázquez-Martínez RI +3 more
europepmc +1 more source
Role of ellagitannins and OTR of the <i>Quercus petraea</i> (Matt.) Liebl barrel staves for beverages aging. [PDF]
Food Chem XDel Alamo-Sanza M +4 more
europepmc +1 more source
Rambutan (<i>Nephelium lappaceum</i> L.) Shell as a Source of Polyphenols: Chemical Characterization and Biological Activities. [PDF]
MoleculesBarba-Ostria C +10 more
europepmc +1 more source
Dietary Ellagitannin Metabolites Exert Antiatherosclerotic Effects in Vitro
, 2015 Reduction of the prevalence of atherosclerotic cardiovascular disease through the consumption of polyphenol-enriched diets has been established in several epidemiological studies.
BERNINI, Franco +5 more
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Turning off inflammation naturally via dual antioxidant and anti-inflammatory actions of chestnut wood extract through PPARγ and NF-κB pathways. [PDF]
PLoS OneLambert D +3 more
europepmc +1 more source