Results 171 to 180 of about 4,890,372 (263)
Climate change amplifies global mycotoxin exposure: Emerging risks and sustainable solutions
Climate change intensifies mycotoxin contamination through rising temperatures, elevated CO2, and altered precipitation. Global surveys reveal a high and widespread prevalence of major mycotoxins in staple cereals, with low‐income countries bearing the greatest burden.
Mengyao Xue +8 more
wiley +1 more source
Immunomodulatory and Cytotoxic Properties of Enniatin B1 in Porcine Alveolar Macrophages
ABSTRACT This study investigates the immunomodulatory effects of Enniatin B1 (ENNB1), an emerging mycotoxin, on porcine alveolar macrophages (PAMs), a species‐specific model relevant to human innate immunity. PAMs were exposed to increasing ENNB1 concentrations (0.5–6 μM) over 6, 24, and 48 h.
Sara Frazzini +4 more
wiley +1 more source
Abstract Background The proliferation of invasive aquatic macrophytes poses a significant ecological challenge globally, while many tropical regions face chronic shortages of affordable livestock feed. This study addresses this dual problem by assessing two invasive species, water hyacinth (Eichhornia crassipes) and water lettuce (Pistia stratiotes ...
Anish Balchhaudi +5 more
wiley +1 more source
ABSTRACT Straw return (SR) and controlled‐release nitrogen fertilizers application can improve soil structure, enhance soil water retention, and promote crop growth. However, the mechanisms through which SR and controlled‐release nitrogen fertilizers application jointly modulate soil physical and chemical properties remain unclear.
Min An +7 more
wiley +1 more source
ABSTRACT Aflatoxins (AFL) are mycotoxins produced by Aspergillus flavus that pose major risks to food safety. This study evaluated fungal growth and AFL production in planta across the following five pulse species: chickpeas (Cicer arietinum L.), lentils (Lens culinaris Medik.), peas (Pisum sativum L.), soybeans (Glycine max L.), and with corn (Zea ...
Emily Branstad‐Spates +5 more
wiley +1 more source
This review highlights how nanomaterials have transformed electrochemiluminescence (ECL) aptasensors beyond their traditional role as supports. It examines their emerging roles as new ECL luminophores and active regulators of the ECL microenvironment within aptasensors.
Ana Díaz‐Fernández +2 more
wiley +1 more source
Dried tomato pomace powder is evaluated as a functional feed additive for Sonali chickens under tropical conditions. Dietary supplementation up to 6% improves growth performance, feed efficiency, carcass yield, serum lipid profile and economic return without adverse haematological effects.
Md. Ahsan Habib +8 more
wiley +1 more source
Fusarium Mycotoxins and Their Modified Forms—Occurrence, Toxicity and Analytical Aspects
Fusarium mycotoxins pose a major challenge for agriculture and the food industry due to their frequent occurrence in cereals. In addition to conventional mycotoxins, modified mycotoxins, including the subgroup of masked mycotoxins, are receiving ...
Sanja Furmeg +3 more
core +1 more source
A Review on Heat Stress in Broiler Chickens: Mechanisms, Effects and Mitigation Strategies
Heat stress caused by high temperature and humidity compromises broiler health, welfare, and productivity by reducing feed intake, growth performance, and feed efficiency, while increasing mortality, oxidative stress, metabolic disturbances, intestinal dysfunction, gut dysbiosis, immune suppression, and meat quality deterioration.
Maksuda Begum +8 more
wiley +1 more source
Occurrence and Co-Occurrence of Regulated and Emerging Mycotoxins in Foods Marketed to U.S. Toddlers. [PDF]
Gonya S, Brunkhorst J, Laviolette M.
europepmc +1 more source

