Results 31 to 40 of about 5,623,526 (302)
Amino acid uptake in Arabidopsis [PDF]
, 2008 Nitrogen (N) is essential for all living organisms and is considered to be the limiting factor for plant growth in many ecosystems. Although generally believed to rely on mineral N to fulfill their N needs, plants have also been found to access organic N
Svennerstam, Henrik
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Frontiers in Cell and Developmental Biology, 2022 Nutrition shapes a broad range of life-history traits, ultimately impacting animal fitness. A key fitness-related trait, female fecundity is well known to change as a function of diet. In particular, the availability of dietary protein is one of the main
André N. Alves +3 more
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Amino acid transporter genes are essential for FLO11-dependent and FLO11-independent biofilm formation and invasive growth in saccharomyces cerevisiae [PDF]
, 2012 Amino acids can induce yeast cell adhesion but how amino acids are sensed and signal the modulation of the FLO adhesion genes is not clear. We discovered that the budding yeast Saccharomyces cerevisiae CEN.PK evolved invasive growth ability under ...
Eckhard Boles +28 more
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Mild and effective N-phthaloylation of amino acids
, 2004 In the present work various free amino acids, including tryptophan and tyrosine, were effectively N-phthaloylated under reduced pressure and at lower temperature.
Liu, Z +8 more
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EFFECT OF SEASONAL VARIATIONS ON THE ESSENTIAL AMINO ACIDS IN THREE NILE FISH SPECIES [PDF]
Assiut Veterinary Medical Journal, 1986 This investigation was carried out to study the effect of seasonal variations on the essential amino acids in trunk skeletal muscles (myotomal musculature) under the dorsal fin of three Nile fish species; namely: Tilapia nilotica (LINNAEUS, 1757 ...
KHADIGA A. HASSAN, M.B. EL-SALAHY
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The essential nutrients: Proteins and amino acids [PDF]
, 2002 This section aims to teach the reader the ten essential amino acids required by fish and their chemical structures, distinguish between essential and non-essential amino acids; the fate of absorbed amino acids in fish; effects of deficiencies and ...
Millamena, Oseni M.
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Age-related changes of muscle and plasma amino acids in healthy children
, 2010 The aim of the study was to explore if changes in muscle and plasma amino acid concentrations developed during growth and differed from levels seen in adults.
Andersson, Kerstin, +9 more
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Shipin gongye ke-ji, 2022 Objective: The aim of this study is to investigate the amino acid nutrition of different peanut (Arachis hypogaea L.) varieties from Fujian, China. Method: Laifang peanut, Yakou xiaoryukyu peanut, Zhukou small seed peanut, Wenheng Hongyi peanut and ...
Sun’an YAN +4 more
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BLAJ WHITE WINES CHARACTERIZATION
Studia Universitatis Babes-Bolyai Chemia, 2017 Six white wines from Blaj vineyard obtained from clone and new created varieties of grapes, have been studied. Their volatile compounds, free amino acids, free fatty acids, content in polyphenols and flavonoid, antioxidant and antityrosinasic activity ...
Ramona BLEIZIFFER +4 more
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Agriculture, 2023 One of the important edible legumes, the faba bean (Vicia faba L.) contains high protein levels and amino acids in its seeds essential for human nutrition and animal feeding; it also consists of anti-nutritional factors such as vicine, convicine, and ...
Didem Akgun, Huseyin Canci
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