Results 121 to 130 of about 66,188 (163)

Selective culinary uses of plant foods by Northern and Eastern European hunter-gatherer-fishers. [PDF]

PLoS One
González Carretero L, Lucquin A, Robson HK, McLaughlin TR, Dolbunova E, Lundy J, Moretti G, Courel B, Bondetti M, Berihuete-Azorín M, Groß D, Kabaciński J, Kittel P, Kostyleva E, Lozovskaya O, Mazurkevich A, Philippsen B, Skorobogatov A, Smolyaninov RV, Meadows J, Heron C, Craig OE.   +21 more
europepmc   +1 more source

21. The Riches of European Cuisine

, 2017
openaire   +1 more source

Going or Returning to Nature? Wild Vegetable Uses in the Foraging-Centered Restaurants of Lombardy, Northern Italy. [PDF]

Plants (Basel)
Sulaiman N, Zocchi DM, Bonafede S, Nanni C, Sõukand R, Pieroni A.   +5 more
europepmc   +1 more source

Spicy Personality: On the Relationship Between Personality Traits and the Preference for Spicy Foods. [PDF]

Foods
Uçuk C, Spence C.
europepmc   +1 more source

Implementing a Fermentable Oligosaccharides, Disaccharides, Monosaccharides, and Polyols Diet in Asia: Addressing Cultural, Clinical and Practical Challenges. [PDF]

J Neurogastroenterol Motil
Varney JE, Madan J, Halmos EP, Krishnasamy S, Lee YY, Mustafa U, Siah KTH, Wu PS, Yao CK, Ghoshal UC.   +9 more
europepmc   +1 more source

Report on the 4th FEBS-IUBMB-ENABLE International Molecular Biosciences PhD and Postdoc Conference 2025: "Bridging minds - Interdisciplinary research for the future of life sciences". [PDF]

FEBS Open Bio
Lessi M, Gohar S, Martínez-Escardó L.
europepmc   +1 more source

Amorphous carbonized objects and their contribution to reconstructing ancient Mesoamerican cuisine: An innovative non-destructive methodological approach. [PDF]

PLoS One
Cagnato C, Sugiyama N, Longo L, Bonetto A, Parisatto M, Longo E, Prasek M, Tromba G, Marcomini A, Badetti E.   +9 more
europepmc   +1 more source

Investigating Consumers' Perceptions and Motivations Behind Edible Insects in Greece: A Grounded Theory Approach. [PDF]

Foods
Fountouli A, Raptou E, Polymeros K, Tsakiridou E, Varzakas T.   +4 more
europepmc   +1 more source

Microbiota-Accessible Borates as Novel and Emerging Prebiotics for Healthy Longevity: Current Research Trends and Perspectives. [PDF]

Pharmaceuticals (Basel)
Biţă A, Scorei IR, Soriano-Ursúa MA, Mogoşanu GD, Belu I, Ciocîlteu MV, Biţă CE, Rău G, Pisoschi CG, Racu MV, Pinzaru I, Contreras-Ramos A, Kostici R, Neamţu J, Biciuşcă V, Gheonea DI.   +15 more
europepmc   +1 more source

Nutrition and movement to improve quality of life in patients with knee osteoarthritis: the NUMOQUA study protocol for a randomised controlled trial. [PDF]

Trials
Höld E, Chmelar S, Aubram T, Leitner G, Nehrer S, Neubauer O, Wagner KH, Wondrasch B.   +7 more
europepmc   +1 more source