Results 281 to 290 of about 715,485 (309)
Some of the next articles are maybe not open access.
Fatty Acid Composition of California Grown Almonds
Journal of Food Science, 2008ABSTRACT: Eight almond ( Prunus dulcis L.) cultivars from 12 different California counties, collected during crop years 2004 to 2005 and 2005 to 2006, were extracted with petroleum ether. The extracts were subjected to GC‐MS analyses to determine fatty acid composition of
S K, Sathe +4 more
openaire +2 more sources
FATTY ACID COMPOSITION OF NORMAL MINK TISSUES
Canadian Journal of Biochemistry, 1966Lipids, extracted from the adrenals, brain, erythrocytes, heart, kidney, liver, plasma, and spleen of normal healthy female mink, were transesterified with 1% sulphuric acid in methanol, and the resulting methyl esters were analyzed by gas–liquid chromatography after purification by thin-layer chromatography.
B L, Walker, V F, Lishchenko
openaire +2 more sources
The fatty acid composition of human colostrum
European Journal of Nutrition, 2000We reviewed 15 studies reporting on the fatty acid composition of colostrum lipids from 16 geographic regions: 11 European studies and one study each from Central America, the Caribbean, Australia and Asia. The contents of essential fatty acids, saturates and polyunsaturates were similar in the southern European countries Spain, Slovenia and France ...
N, Fidler, B, Koletzko
openaire +2 more sources
Fatty acid composition of baboon milk lipids
Lipids, 1969AbstractThe predominant fatty acids of mature baboon milk were shown by gas‐liquid chromatography to be (by weight) palmitic (16%), oleic (23%), and linoleic (38%) acids. The high proportion of linoleic acid was attributed to the corn oil in the diet. Less myristic acid (1.3%), but more caprylic (5%) and capric (8%) acids, were present in baboon milk ...
openaire +2 more sources
VOLATILE FATTY ACIDS AND FATTY ACID COMPOSITION OF SILAGE SPECIES
2015In this study, total fatty acid composition and volatile fatty acid of silage species in Turkey was determined by using Gas Chromatography (Shimadzu 15-A). Total lipids were extracted from the corn silage, alfalfa silage and figure silage samples by the method of Folch et al. Silage species were a total of 15 different fatty acids.
Çitil, O. Barış +4 more
openaire +1 more source
Fatty Acid Composition of Food Fats
Journal of the American Dietetic Association, 1958M G, HARDINGE, H, CROOKS
openaire +2 more sources
Tumour fatty acid metabolism in the context of therapy resistance and obesity
Nature Reviews Cancer, 2021Andrew J Hoy +2 more
exaly
Fatty Acid Composition of Zygophyllum fabago Seeds
Chemistry of Natural Compounds, 2003Kusmenoglu, S, Erdemoglu, N
openaire +2 more sources
FATTY ACID COMPOSITION OF THE SERUM LIPOPROTEINS*
Annals of the New York Academy of Sciences, 1961F T, LINDGREN, A V, NICHOLS
openaire +2 more sources