Results 51 to 60 of about 633,143 (229)
The repertoire of desaturases and elongases reveals fatty acid variations in 56 eukaryotic genomess⃞
The repertoire of biosynthetic enzymes found in an organism is an important clue for elucidating the chemical structural variations of various compounds.
Kosuke Hashimoto +5 more
doaj +1 more source
The herbicides that inhibit very-long-chain fatty acid (VLCFA) elongases are primarily used for residual weed control in corn, barley, oat, sorghum, soybean, sugarcane, certain vegetable crops, and wheat production fields in the United States.
Amit J. Jhala +9 more
semanticscholar +1 more source
Dual Fatty Acid Elongase Complex Interactions in Arabidopsis
Very long chain fatty acids (VLCFAs) are involved in plant development and particularly in several cellular processes such as membrane trafficking, cell division and cell differentiation. However, the precise role of VLCFAs in these different cellular processes is still poorly understood in plants.
Morineau, C. +9 more
openaire +7 more sources
Studies of polyunsaturated fatty acid (PUFA) biosynthesis in microalgae are of great importance for many reasons, including the production of biofuel and variable omega 3-long chain PUFAs. The elucidation of the PUFA biosynthesis pathway is necessary for
Yue Liang +6 more
doaj +1 more source
Altered lipid metabolism in residual white adipose tissues of Bscl2 deficient mice. [PDF]
Mutations in BSCL2 underlie human congenital generalized lipodystrophy type 2 disease. We previously reported that Bscl2 (-/-) mice develop lipodystrophy of white adipose tissue (WAT) due to unbridled lipolysis.
Weiqin Chen +6 more
doaj +1 more source
Fish vary in their ability to biosynthesise long-chain polyunsaturated fatty acids (LC-PUFA) depending upon the complement and function of key enzymes commonly known as fatty acyl desaturases and elongases.
Manuel Marrero +8 more
doaj +1 more source
Highly Unsaturated Fatty Acid Synthesis in Atlantic Salmon: Characterization of ELOVL5- and ELOVL2-like Elongases [PDF]
Fish species vary in their capacity to biosynthesize the n-3 long-chain polyunsaturated fatty acids (LC-PUFA) eicosapentaenoic (EPA) and docosahexaenoic (DHA) acids that are crucial to the health of higher vertebrates.
Monroig, Oscar +4 more
core +1 more source
Obesity is one of the principal public health concerns leading to disturbances in glucose and lipid metabolism, which is a risk factor for several chronic diseases, including insulin resistance, type 2 diabetes mellitus, and cardiovascular diseases.
Patrycja Bielawiec +5 more
doaj +1 more source
Invertebrates represent a large proportion of the biomass in aquatic ecosystems, particularly in the ocean. In recent years, invertebrates have been well-consolidated models in evolutionary developmental biology research and, consequently, genomic and ...
Ó. Monroig, N. Kabeya
semanticscholar +1 more source
Biosynthesis of long-chain polyunsaturated fatty acids in the razor clam Sinonovacula constricta: characterization of four fatty acyl elongases and a novel desaturase capacity [PDF]
As an unusual economically important aquaculture species, Sinonovacula constricta possesses high levels of long-chain polyunsaturated fatty acids (LC-PUFA).
Xu, Jilin +12 more
core +1 more source

