Results 231 to 240 of about 155,806 (307)

Will European Consumers and Stakeholders accept New Genomic Techniques (NGTs) in Food Production? Les consommateurs et les parties prenantes européens accepteront‐ils les nouvelles techniques génomiques (NTG) dans la production alimentaire ? Werden europäische Verbraucher und Interessengruppen neue genomische Verfahren (NGV) in der Lebensmittelproduktion akzeptieren?

EuroChoices, EarlyView.
Summary New Genomic Techniques (NGTs) can be an important tool to achieve the goals set out in the European Green Deal like food security, environmental sustainability and climate change adaptation. However, the success of NGT‐derived products in the market depends on their acceptance by consumers and stakeholders.
Jan Pokrivcak, Miroslava Rajcaniova, Ema Lazorcakova   +2 more
wiley   +1 more source

Serum fatty acid profiles across clinicopathologic heterogeneity in breast cancer: an exploratory study. [PDF]

Ther Adv Med Oncol
Mucha PT, Jedrzejewska A, Pakiet A, Jablonska P, Zielinski J, Szczecinska W, Puskulluoglu M, Mika A, Slominska EM, Tomczyk M.   +9 more
europepmc   +1 more source

Blubber Thickening Driven by UCP1 Inactivation: Insights from a Cetacean‐Like Transgenic Mouse Model

Integrative Zoology, EarlyView.
UCP1 inactivation of cetaceans in mice drives BAT whitening and iWAT hyperplasia, promoting fat accumulation for aquatic adaptation. Abstract Cetaceans possess thick blubber, a specialized adipose tissue essential for thermal insulation, a streamlined body form, energy storage, and buoyancy. However, the mechanisms that underpin this adaptation are not
Qian Zhang, Yuehua Wang, Hang Zhang, Guiping Xu, Shixia Xu, Guang Yang   +5 more
wiley   +1 more source

Fatty Acid Profiling of Fish Fin Tissues: Implications for Non-Lethal Sampling Methods. [PDF]

Ecol Evol
Comeau L, Rehman A, Phillips B, Hay J, Swanson A, Samways KM.   +5 more
europepmc   +1 more source

Tuning the tools: Validating empirical and modelled correction factors for diet estimation in pelagic teleosts

Methods in Ecology and Evolution, EarlyView.
Abstract As quantitative diet estimates from biochemical markers grow in popularity, the necessity for robust species‐ and tissue‐specific correction factors, including trophic discrimination factors (TDFs) for stable isotopes and calibration coefficients (CCs) for fatty acids, becomes increasingly urgent.
Jessica Henkens, Ryan Baring, Chloe N. Roberts, Jennifer McNichol, Jeffrey F. Bromaghin, Kirsten Rough, Lauren Meyer   +6 more
wiley   +1 more source

Fish oil supplements in patients with chronic kidney disease. [PDF]

Clin Kidney J
Ferro CJ, Thomas MR, Khattak S, Chanouzas D, Townend JN.   +4 more
europepmc   +1 more source

Sequence of Immunological Events During IgE‐Mediated Allergic Reactions to Food

Allergy, EarlyView.
ABSTRACT Food allergies (FA) represent a significant global health burden. Upon allergen re‐exposure, allergic patients exhibit a sequence of symptoms that vary in terms of affected organ systems, severity, time of onset and allergen reactivity thresholds.
N. A. Nagy, D. Schnoegl, V. Houghton, L. O'Mahony, A. F. Santos, E. F. Knol, A. Kuehn, T. Eiwegger   +7 more
wiley   +1 more source

Long-Chain Fatty Acids as Drivers of Neuroinflammation in Neurodegeneration: Mechanistic Links to Lipid Peroxidation, Ferroptosis, and Mitochondrial Dysfunction. [PDF]

Nutrients
Christodoulou RC, Lorentzen L, Eller D, Vassiliou E.   +3 more
europepmc   +1 more source

Emollient Formulations and Skin Barrier Practices in the Context of Eczema and Food Allergy Prevention

Allergy, EarlyView.
ABSTRACT The skin is far from a passive shield; it functions as a dynamic “living barrier” whose structural and immunological integrity is paramount in preventing atopic dermatitis (AD) and the subsequent progression of the atopic march toward food allergy (FA).
Klaudia Ryczaj, Donald Y. M. Leung, Carina Venter, Barbara Sozańska, Helen A. Brough   +4 more
wiley   +1 more source

Omega Fatty Acid and Protein Profiles of Colostrum and Transitional Milk in Mexican Women With and Without Gestational Diabetes: A Cross-Sectional Study. [PDF]

Nutrients
Martínez-Ortega L, Ibáñez CA, Omaña-Guzmán I, Lomas Soria C, Aguilar Faisal JL, Granados Portillo O, Méndez Carballo A, Lozano González E, Coronel Cruz F, Carranco Martínez J, Carmona Ornelas V, Garibay-Nieto N, Zambrano E.   +12 more
europepmc   +1 more source