Results 241 to 250 of about 37,339 (280)
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The flavonols of Impatiens balsamina L

Archives of Biochemistry and Biophysics, 1958
Abstract The flavonols, kampherol, quercetin, and probably myricetin, are found in the flowers of Impatiens balsamina L. Kampherol is present in the petals and sepals of all genotypes; quercetin is found in the sepals only, but in all genotypes; and myricetin, found in both petals and sepals, is correlated with the presence of the gene L.
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Flavonol Regulation in Tumor Cells

Journal of Cellular Biochemistry, 2015
ABSTRACTFlavonols comprise a group of flavonoid molecules that are widely distributes in fruits and vegetables. There is epidemiological data to suggest that consumption of flavonols can be accompanied by decreased cancer incidence. The anti‐oxidant activity of flavonols may have an important role in preventing carcinogenesis.
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Flavonols drive plant microevolution

Nature Genetics, 2016
The idea that pollinators are in large part responsible for the diversity of flowering plants dates back more than 150 years to Darwin's work, but even modern scientists have struggled to identify specific 'speciation genes' and determine how they influenced flower-pollinator interactions.
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Flavonols and flavonol glycosides from Rhododendron irroratum

Chemistry of Natural Compounds, 2008
Ming-hua Yang, Ling-yi Kong
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FLAVONOL GLYCOSIDES AND FLAVONOL GLUCOSIDE GALLATES FROM PELTOPHORUM AFRICANUM

Planta Medica, 1977
A E, El Sherbeiny   +3 more
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Food flavonols: Nutraceuticals with complex health benefits and functionalities

Trends in Food Science and Technology, 2021
Orazio Romeo   +2 more
exaly  

Flavonols modulate plant development, signaling, and stress responses

Current Opinion in Plant Biology, 2023
Anthony Postiglione   +2 more
exaly  

Biotransformation and Gut Microbiota-Mediated Bioactivity of Flavonols

Journal of Agricultural and Food Chemistry, 2023
Meiyan Wang, Chi-Tang Ho, Hui Zhao
exaly  

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