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Food and Nutrition Bulletin, 2022
Previous multiple-choice food-based food frequency questionnaires (FFQs) were not validated against weighed dietary records (WDRs) in Iran. This study investigated the validity and reproducibility of a multiple-choice semi-quantitative food frequency questionnaire (SQ-FFQ) in adults living in central Iran.
Alireza Zimorovat +2 more
exaly +3 more sources
Previous multiple-choice food-based food frequency questionnaires (FFQs) were not validated against weighed dietary records (WDRs) in Iran. This study investigated the validity and reproducibility of a multiple-choice semi-quantitative food frequency questionnaire (SQ-FFQ) in adults living in central Iran.
Alireza Zimorovat +2 more
exaly +3 more sources
Food Choice Questionnaire in an African country – Application and validation in Cape Verde
Food Quality and Preference, 2017Abstract The Food Choice Questionnaire (FCQ) is a multidimensional measure that simultaneously evaluates the various factors that have an impact on daily food choices. Since its development by Steptoe et al. (1995), this tool has already been used in several countries, but had not yet been applied and validated in an African country.
Diva Cabral, Luis M Cunha
exaly +3 more sources
Food choice questionnaire revisited in four countries. Does it still measure the same?
Appetite, 2011This study focuses on the implementation of the food choice questionnaire (FCQ) across four countries. The first objective is to examine the degree to which the factor structure of the FCQ is invariant across different populations. The second objective is to analyse the motives for food choice in different countries.
Zuzanna Pieniak, Wim Verbeke
exaly +3 more sources
The Food Choice Questionnaire: Factorial invariant over western urban populations?
Food Quality and Preference, 2006Abstract To assess the degree of measurement invariance of the Food Choice Questionnaire (FCQ) across western urban populations, it was filled out by demographically comparable samples in Canada (163 English speaking students, original version), Belgium (Flanders, N = 176, Dutch translation), and Italy (N = 163, Italian translation).
Guy Notelaers, Ömer Van Den Bergh
exaly +2 more sources
Factors influencing food choices of Malawian consumers: A food choice questionnaire approach
Journal of Sensory Studies, 2018AbstractA consumer survey was conducted to identify the factors that influence food choices in Malawi. Consumer segments were also identified and characterized based on the determined food choice motives and the consumers' demographic and socioeconomic data.
Aggrey Pemba Gama +2 more
openaire +1 more source
Application and validation of a Chinese version of the food choice questionnaire (FCQ)
Food Quality and PreferenceXiangling Zhuang, Guojie Ma
exaly +2 more sources
Quantitative Surveys of Food Consumption and Motives: The Food Choice Questionnaire (FCQ)
2013Data about the motives of consumers for buying and consuming specific food products are needed in order to tailor media messages and public health policies to the current nutritional challenges. Research in this field is especially important in the Western Balkan countries, where the population suffers from several diseases linked to unhealthy ...
Đorđević, J.M., Žeželj, Iris
openaire +2 more sources
Medicine & Science in Sports & Exercise, 2021
ABSTRACT Purpose The Athlete Food Choice Questionnaire (AFCQ) is a novel tool for understanding factors influencing athlete food selection and providing context to nutrition knowledge and diet quality data. Reliability, face, and content validity have been previously established during development.
Rachael L, Thurecht, Fiona E, Pelly
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ABSTRACT Purpose The Athlete Food Choice Questionnaire (AFCQ) is a novel tool for understanding factors influencing athlete food selection and providing context to nutrition knowledge and diet quality data. Reliability, face, and content validity have been previously established during development.
Rachael L, Thurecht, Fiona E, Pelly
openaire +2 more sources
Development of a New Tool for Managing Performance Nutrition: The Athlete Food Choice Questionnaire
International Journal of Sport Nutrition and Exercise Metabolism, 2019This study aimed to develop and refine an Athlete Food Choice Questionnaire (AFCQ) to determine the key factors influencing food choice in an international cohort of athletes. A questionnaire that contained 84 items on a 5-point frequency scale was developed for this study.
Thurecht, Rachael, Pelly, F
openaire +3 more sources
Journal of Biosocial Science, 1998
The Food Choice Questionnaire (FCQ), which measures the reported importance to a given individual of nine factors underlying food choice, and a food frequency questionnaire, were administered to 241 participants, who were also required to classify their diet as either 'standard', 'low in red meat' or 'vegetarian'.
T M, Pollard, A, Steptoe, J, Wardle
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The Food Choice Questionnaire (FCQ), which measures the reported importance to a given individual of nine factors underlying food choice, and a food frequency questionnaire, were administered to 241 participants, who were also required to classify their diet as either 'standard', 'low in red meat' or 'vegetarian'.
T M, Pollard, A, Steptoe, J, Wardle
openaire +2 more sources