Results 141 to 150 of about 511,404 (301)

Key Food Hygiene Behaviors to Reduce Microbial Contamination of Complementary Foods in Rural Bangladesh. [PDF]

Am J Trop Med Hyg, 2022
Müller-Hauser AA, Sobhan S, Huda TMN, Waid JL, Wendt AS, Islam MA, Rahman M, Gabrysch S.   +7 more
europepmc   +1 more source

Sanitasi Makanan Minuman dan Pemeriksaan Rectal Swab Penjamah Makanan pada Hotel Arya Duta Medan dan Hotel The Palace Inn Tahun 2013 [PDF]

, 2014
According to Minister of RI No.1098/MENKES/VII/2003, about sanitary hygiene requirements of the food and restaurant, food handlers are people who are directly related to food and equipment ranging from preparation, cleaning, processing, transporting to ...
nurmaini, N. (nurmaini), santi, D. N. (devi), saragih, B. G. (barita)   +2 more
core  

Food Safety Knowledge, Attitudes, and Perceptions Among Community Kitchens in Lebanon: A Cross‐Sectional Study

Food Safety and Health, EarlyView.
Community kitchen managers in Lebanon demonstrated positive attitudes but insufficient knowledge and perceptions regarding food safety. Targeted training programs are urgently needed to improve critical control practices and reduce foodborne illness risks across the country.
Samer A. Kharroubi, Mona Zeidan, Lynn El Berjawi   +2 more
wiley   +1 more source

A Mixed Methods Process Evaluation of a Food Hygiene Intervention in Low-Income Informal Neighbourhoods of Kisumu, Kenya. [PDF]

Matern Child Health J, 2023
Simiyu S, Aseyo E, Anderson J, Cumming O, Baker KK, Dreibelbis R, Mumma JAO.   +6 more
europepmc   +1 more source

Food and Nutrition Security in Developing Countries: A Case Study of City of Varanasi in India [PDF]

Safety of the street foods is an important aspect in the field of nutrition security. A study was conducted in the city of Varanasi in India. It was observed that about 42% of the working man and women in the age group of 25-45, and 61% of the students ...
Mishra, Sunita
core   +1 more source

Toxic Metals in Dried Marine Fish and Implications for Human Health in Bangladesh and Exporting Countries

Food Safety and Health, EarlyView.
This study assessed toxic metals in five dried marine fish species from Bangladesh. Although most metals were within safe limits, chromium (Cr) consistently exceeded FAO/WHO standards, especially at Kuakata Beach. The findings highlight localized contamination hotspots and species‐specific bioaccumulation, while risk assessment supports the safety and ...
Shapla Khatun, Md. Sirajul Islam, Mir Md. Mozammal Hoque, M. S. Mahmud Klanti, Kazi Sanjana Adnen, Md. Humayun Kabir, Md. Enamul Hoq, Tanmoy Roy Tusher   +7 more
wiley   +1 more source

Does Poor Mental Health Impair the Effectiveness of Complementary Food Hygiene Behavior Change Intervention in Rural Malawi? [PDF]

Int J Environ Res Public Health, 2022
Slekiene J, Chidziwisano K, Morse T.
europepmc   +1 more source

Conspiracy Beliefs, Institutional Mistrust, and Health‐Related Behaviours During the COVID‐19 Pandemic in Burkina Faso: A Mediation Analysis

The International Journal of Health Planning and Management, EarlyView.
ABSTRACT Background No study has yet examined the conjoint role of institutional trust and COVID‐19 conspiracy beliefs on compliance with COVID‐19 preventive behaviours among populations of African countries. This study aims to deepen the understanding of the relationship between institutional mistrust, conspiracy beliefs, and health‐related behaviours
Gabin F. Morillon, Marlène Guillon, Jacky Mathonnat   +2 more
wiley   +1 more source

Food hygiene, public health education and citizenship in Britain, 1948-1967. [PDF]

Med Humanit, 2022
Mold A.
europepmc   +1 more source

How Important Is Pay and What Are the Effects (Positive and Negative) of Pay for Performance?: Evaluating Claims and Evidence

Human Resource Management, EarlyView.
ABSTRACT Compensation plays a pivotal role in shaping employee behavior, motivation, and well‐being. Although extant research has explored various dimensions of compensation, questions about how important pay is to employees and concerns (on the part of employers and/or employees) about the unintended negative (in addition to intended positive ...
Barry Gerhart, Ji Hyun Kim, Shan He
wiley   +1 more source