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Efficacy of front-of-pack nutrition labels in improving health status
Nutrition, 2022Nutrition labels advise consumers about the nutritional value of packaged foods and their contribution to the overall composition of the diet. They have been proposed as an instrument for the promotion of healthy diets and as a fundamental tool in the prevention of obesity and diet-related non-communicable diseases (NCDs).
Donini, Lorenzo Maria +6 more
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Consumer acceptability and understanding of front‐of‐pack nutrition labels
Journal of Human Nutrition and Dietetics, 2013AbstractBackgroundFront‐of‐pack (FOP) nutrition labelling has been proposed as a tool for helping consumers make healthy choices. Before determining its effects on consumer behaviour, factors involved in its use must be elucidated, i.e. understanding and acceptability on the part of the consumer.
Mejean, Caroline +4 more
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Appetite, 2008
In two studies, the impact of eight front-of-pack nutrition labelling formats that differed in complexity was investigated across four European countries. In total 1630 men and women (18-55 yrs) were recruited from Internet panels in the United Kingdom, Germany, Italy and the Netherlands for study 1 and 776 in Italy and the United Kingdom for study 2 ...
Gerda I J, Feunekes +4 more
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In two studies, the impact of eight front-of-pack nutrition labelling formats that differed in complexity was investigated across four European countries. In total 1630 men and women (18-55 yrs) were recruited from Internet panels in the United Kingdom, Germany, Italy and the Netherlands for study 1 and 776 in Italy and the United Kingdom for study 2 ...
Gerda I J, Feunekes +4 more
openaire +2 more sources
Impact of different front-of-pack nutrition labels on online food choices
Appetite, 2020Front-of-pack nutrition labels (FOP-NL) are efficient tools for increasing consumers' awareness of the nutritional quality of food products, prompting healthier food choices. The main goal of this study was to evaluate the impact of four FOP-NL schemes - Traffic Light label (TL), Guideline Daily Amounts (%GDA), Nutri-Score (NS) and Health Star Rating ...
Osvaldo Santos +10 more
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Front-of-Pack Nutrition Labels
Nutrition TodayFront-of-pack nutrition labels that reflect and convey a food's nutritional value have a dual purpose. The first one is to promote consumer demand for more nutrient-rich foods. The second one is to motivate manufacturers to improve the quality of product portfolios by removing excess calories, fat, sugar, and salt.
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Front of Pack Nutrition Labelling, Nutrition, Quality and Consumer Choices
Current Nutrition Reports, 2015This article reviews recent research on front of pack (FoP) nutritional labelling systems and their relationship to consumer choice. The mechanics of the major FoP label types are described, and recent research that tests the impact of these FoP systems on consumer choice is reviewed.
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FRONT-OF-PACK NUTRITION LABELLING
2023The vast majority of prepackaged foods have a nutritional declaration, which is often found on the back of the packaging and is not easy accesible for the average consumer. According labelling regulations, basic nutritional information can be repeated and additionally supplemented in the main visual field (front-of-pack, FOP).
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Revisiting Front-of-Pack Nutrition Labeling Policies in Indonesia
Effective implementation of Government Regulation (GR) No. 28/2024 on addressing excessive sugar, salt, and fats (SSF) consumption requires robust front-of-pack nutrition labeling (FoPNL) technical guidelines that prioritize public health while incorporating phased implementation.Nidhal, Muhammad, Budiman, Ibnu
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Ten years of Nutri-Score front-of-pack nutrition labelling in Europe
Nature FoodRecognizing front-of-pack nutrition labelling (FOPL) as an important tool for promoting healthier diets, the European Commission announced in 2020 that it would propose legislation for mandatory, harmonized FOPL as of 2022. Among existing FOPL schemes that could be used to that end, Nutri-Score (a summary, colour-coded system) stands out as the most ...
Chantal Julia +3 more
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Nutrition Front-of-Pack Labels: Why educating consumers is important
2023Nowadays issues related to overweight, and obesity are affecting people’s well-being in an unprecedent way, especially in western countries. The importance of promoting healthy food consumption habits is widely recognized and supported by national authorities and international organizations. To encourage consumer healthier food choices, nutrition front-
Nechaeva, Olga +2 more
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