Results 61 to 70 of about 6,833 (299)

Does label information reflect product properties? A Swiss case study of plant-based milk alternatives

Applied Food Research
Front-of-pack labels are recognised as an important tool in guiding consumers towards healthier product choices. However, an overwhelming variety of labels can also lead to misleading label information.
Carole Liechti, Gabriele Mack, Jeanine Ammann   +2 more
doaj   +1 more source

A randomized trial to evaluate the impact of Singapore’s forthcoming Nutri-grade front-of-pack beverage label on food and beverage purchases

International Journal of Behavioral Nutrition and Physical Activity, 2023
Background The epidemic of non-communicable diseases (NCDs) is a growing concern worldwide and Singapore is no exception to this global trend. As part of measures to address this concern, the Singapore government will implement a mandatory color-coded ...
Soye Shin, Jyotika Puri, E. Finkelstein
semanticscholar   +1 more source

Front-of-pack nutrition labelling in the European Union: a behavioural, legal and political analysis

, 2021
Amidst a growing interest from European Union (EU) Member States, the European Commission recently announced that it would put forward a legislative proposal for the adoption of a harmonised and mandatory front-of-pack nutrition labelling scheme at the ...
Delhomme, Vincent
core   +1 more source

Healthy or Not Healthy? A Mixed-Methods Approach to Evaluate Front-of-Pack Nutrition Labels as a Tool to Guide Consumers

Nutrients, 2022
This study explored how South African food labels could be improved, to enhance customer evaluation of the overall healthiness of packaged food. Focus was given to the comparison of front-of-pack (FOP) nutrition labels as a quick assessment tool.
Melvi Todd, T. Guetterman, J. Volschenk, M. Kidd, E. Joubert   +4 more
semanticscholar   +1 more source

Consumer understanding and nutritional communication: key issues in the context of the new EU legislation

, 2009
Background Nutrition communication by means of nutrition and health claims and otherwise, holds the potential to contribute to public health by stimulating informed healthier food choices and enhanced healthfocussed competition in the market place ...
Trijp, J.C.M., van, van Trijp, J.C.M.
core   +1 more source

Nutrition Labelling on Food Products and Menus [PDF]

, 2022
Nutrition label information on food and drink products is intended to educate and enable consumers to make appropriate food choices. Legislation and policies surrounding the provision of nutrition information are outlined here, specifically those “back ...
Benn, Y, Benn, Yael, Moore, Sally, Moore, SG   +3 more
core   +1 more source

Flash Assembloids: A Rapid Biofabrication of a Platform for Modeling Early Glioblastoma Invasion at the Glioblastoma–Brain Organoid Interfaces

Advanced Healthcare Materials, EarlyView.
This study presents a bioengineered assembloid (ASM) system combining glioblastoma (GBM) cells in oxidized alginate (OA) microgels with dorsal organoids (DOs). This model simulates brain tumor‐host interactions, revealing enhanced GBM invasion, altered gene expression, and aggressive infiltration patterns, demonstrating ASM as a valuable platform for ...
Chao Liang, Henry Robert Howard, Shihui Chen, Won‐Young Choi, Summer Cao, Arthur Chien, Kevin Zou, Michael Kassiou, Fabien Delerue, Ho Sang Jung, Yeonju Park, Young Mee Jung, Yong‐Dae Kwon, Karrie M. Kiang, Gilberto Ka‐Kit Leung, Ryohichi Sugimura, Ann‐Na Cho, Sang Jin Lee   +17 more
wiley   +1 more source

Mapping the nutritional value of diets across Europe according to the Nutri-Score front-of-pack label

Frontiers in Nutrition, 2023
Background Front-of-pack labels, such as Nutri-Score, aim to offer clear information on the overall nutritional quality of foods and beverages to consumers, allowing them to make healthier food choices.
E. Mertens, J. Peñalvo
semanticscholar   +1 more source

Assessing the Validity of Front-of-Pack Nutrition Labels for Evaluating the Healthiness of Mediterranean Food Choices: A Global Comparison [PDF]

In response to growing public health concerns, governments worldwide have implemented various nutrition labelling schemes to promote healthier eating habits.
María del Mar Lamas-Mendoza, Lamas-Mendoza, María del Mar, Rodríguez Sánchez, Nidia, Galloway, Stuart D. R., Rodriguez-Sanchez, Nidia, Fernández Alonso, Julia, Stuart D. R. Galloway, Leyre Gravina, Fernandez-Alonso, Julia, Lamas Mendoza, María del Mar, Gravina Alfonso, Leyre, Julia Fernandez-Alonso, Gravina, Leyre, Nidia Rodriguez-Sanchez, Galloway, Stuart D R   +14 more
core   +1 more source

Pemahaman dan Penerimaan Label Gizi Front of Pack Produk Snack oleh Siswa SMA di Depok

, 2023
Labels play a crucial role in providing essential information that helps consumers choose their food products. Despite this, the comprehension and acceptance of nutrition labels remain low. The objective of this study was to compare the understanding and
Rahayu, Winiati Pudji, Ikrima, Iftita Rakhma, Giriwono, Puspo Edi   +2 more
core   +1 more source