Results 121 to 130 of about 22,678 (294)

Aflatoxins and fumonisins contamination of home-made food (weanimix) from cereal-legume blends for children.

open access: yesGhana Medical Journal, 2014
BACKGROUND Weanimix is an important food for children in Ghana. Mothers are trained to prepare homemade weanimix from beans, groundnuts and maize for their infants.
J. Kumi   +6 more
semanticscholar   +1 more source

Production of the Mycotoxin Fumonisin B 1 by Alternaria alternata f. sp. lycopersici [PDF]

open access: bronze, 1992
Junping Chen   +4 more
openalex   +1 more source

Excretion of Fumonisin B1, Hydrolyzed Fumonisin B1, and the Fumonisin B1−Fructose Adduct in Rats

open access: yesJournal of Agricultural and Food Chemistry, 1997
The excretion of fumonisin B1 (FB1), hydrolyzed FB1 (HFB1), and FB1−fructose addition products (FB1−fructose) was determined in male Fisher 344/NHsd rats.
Hopmans, Ellen   +3 more
openaire   +4 more sources

Cellular toxicity of Fumonisins

open access: yes, 2018
Tetrazolium salt cleavage test (MTT), a rapid colorimetric assay, was used to study the mechanisms involved in the cytotoxicity of Fumonisins (FB) in cell culture. Cell lines used were derived from reported organs susceptible to FB toxicity. The cell lines were: BNL-CL2, CL9, LLC-PK[subscript]1, and L2 derived from mouse liver, rat liver, pig kidney ...
openaire   +4 more sources

Variation in the fumonisin biosynthetic gene cluster in fumonisin-producing and nonproducing black aspergilli

open access: yesFungal Genetics and Biology, 2014
The ability to produce fumonisin mycotoxins varies among members of the black aspergilli. Previously, analyses of selected genes in the fumonisin biosynthetic gene (fum) cluster in black aspergilli from California grapes indicated that fumonisin-nonproducing isolates of Aspergillus welwitschiae lack six fum genes, but nonproducing isolates of ...
Susca Antonia   +6 more
openaire   +5 more sources

Aflatoxins, fumonisins, and trichothecenes: a convergence of knowledge.

open access: yesFEMS Microbiology Reviews, 2013
Plant pathogenic fungi Aspergillus flavus, Fusarium verticillioides, and Fusarium graminearum infect seeds of the most important food and feed crops, including maize, wheat, and barley.
C. Woloshuk, W. Shim
semanticscholar   +1 more source

Production of [14C]fumonisin B1 by Fusarium moniliforme MRC 826 in corn cultures [PDF]

open access: bronze, 1993
J.F. Alberts   +4 more
openalex   +1 more source

Quantitative determination of aflatoxin by high performance liquid chromatography in wheat silos in Golestan province, north of Iran [PDF]

open access: yes, 2016
Background: Aflatoxins are the most common mycotoxins that contaminate crops. They are produced by fungi such as Aspergillus flavus and Aspergillus parasiticus.
Haji-Hoseeini, R.   +6 more
core  

Study of the Reproducibility Characteristics of a Liquid Chromatographic Method for the Determination of Fumonisins B1 and B2 in Corn: IUPAC Collaborative Study [PDF]

open access: bronze, 1993
Pieter G. Thiel   +14 more
openalex   +1 more source

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