Results 111 to 120 of about 3,195 (135)

Systematically-designed mixtures outperform single fibers for gut microbiota support. [PDF]

Gut Microbes
Cantu-Jungles TM, Agamennone V, Van den Broek TJ, Schuren FHJ, Hamaker B.   +4 more
europepmc   +1 more source

Maillard reaction products from Tilapia (<i>Oreochromis mossambicus</i>) scale collagen peptides conjugated with Galactooligosaccharides of different purities: Characterization, antioxidant activity, and impact on the growth of probiotics. [PDF]

Food Chem X
Liu Z, Chen B, Wang S, Xiao Z, Guo H, Wang Z, Qi X, Dong S, Zhao Z.   +8 more
europepmc   +1 more source

The gut-kidney axis in calcium oxalate nephrolithiasis: Nutritional and microbial insights. [PDF]

North Clin Istanb
Marzi M, Sener G, Sener TE.
europepmc   +1 more source

Application of Conjugated Linoleic Acid-Producing Strain, <i>Bifidobacterium</i> <i>breve</i> JKL2022, in the Development of Probiotic Dairy Products. [PDF]

Food Sci Anim Resour
Jang Y, Elnar AG, Kang MH, Kim GB.
europepmc   +1 more source

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Development of a process for the production and purification of and galactooligosaccharides from NCIMB 41171

International Dairy Journal, 2007
Glenn R Gibson, George Tzortzis
exaly  

A comprehensive investigation of the synthesis of prebiotic galactooligosaccharides by whole cells of NCIMB 41171

Journal of Biotechnology, 2010
Dimitris Charalampopoulos, Robert A Rastall, George Tzortzis   +2 more
exaly  

Production of non-monosaccharide and high-purity galactooligosaccharides by immobilized enzyme catalysis and fermentation with immobilized yeast cells

Process Biochemistry, 2008
Lili Lu
exaly  

Production, health aspects and potential food uses of dairy prebiotic galactooligosaccharides

Journal of the Science of Food and Agriculture, 2012
Buddhi P Lamsal
exaly  

Synthesis of Galactooligosaccharides in Milk and Whey: A Review

Comprehensive Reviews in Food Science and Food Safety, 2018
Christin Fischer
exaly