Results 71 to 80 of about 774 (133)

PROMOTING ROMANIA'S CULINARY HERITAGE. CASE STUDY: LOCAL GASTRONOMIC POINTS [PDF]

Scientific Papers Series : Management, Economic Engineering in Agriculture and Rural Development
The paper proposes an analysis of the local gastronomic services market in Romania. The growing interest in culinary tourism through Local Gastronomic Points is evident both globally and nationally.
Mariana CHIVU, Silvius STANCIU
doaj  

Visitor preferences in rural gastronomic tourism environment and the related design implications. [PDF]

Heliyon
Yang M, Qiu J, Ding K, Zhang S, Fan W.
europepmc   +1 more source

Tourists' Fascination with Urban Food Markets: The Successful Case of Time Out Market Lisbon. [PDF]

Foods, 2023
Madeira A, Rodrigues R, Palrão T, Mendes AS.   +3 more
europepmc   +1 more source

Acceptance of Innovative Food Among Tourists: Psychological Factors and Generational Differences in the Post-Transition Context of Serbia. [PDF]

Foods
Gajić T, Vukolić D, Knežević S, Spasojević A, Đoković F, Milošević S, Radišić M, Radišić M, Pevac D.   +8 more
europepmc   +1 more source

Tourist satisfaction as a mediator between event quality and economic outcomes: evidence from a Silk Road heritage destination. [PDF]

Front Sports Act Living
Omonova N, Juraev A, Makhmudova N, Isokova G, Hamroyeva S, Shodieva M, Davronov IO, Kadirova S, Farmanov E.   +8 more
europepmc   +1 more source

Gastronomic Curiosity and Consumer Behavior: The Impact of Television Culinary Programs on Choices of Food Services. [PDF]

Foods, 2023
Gajdzik B, Jaciow M, Wolniak R, Wolny R.
europepmc   +1 more source

Searching for a ghost?! The vain ethnobotany of foraging in three coastal Mediterranean areas. [PDF]

J Ethnobiol Ethnomed
Sulaiman N, Sõukand R, Ullah I, Pieroni A.   +3 more
europepmc   +1 more source

The Use of Local Ingredients in Shaping Tourist Experience: The Case of <i>Allium ursinum</i> and Revisit Intention in Rural Destinations of Serbia. [PDF]

Foods
Gajić T, Veljović SP, Petrović MD, Blešić I, Radovanović MM, Malinović Milićević S, Milanović Pešić A, Issakov Y, Khamitova DM.   +8 more
europepmc   +1 more source

Gastronomic Experience and Consumer Behavior: Analyzing the Influence on Destination Image. [PDF]

Foods, 2023
Kovalenko A, Dias Á, Pereira L, Simões A.   +3 more
europepmc   +1 more source

Quality Food Products as a Tourist Attraction in the Province of Córdoba (Spain). [PDF]

Int J Environ Res Public Health, 2022
Dancausa Millán MG, Millán Vázquez de la Torre MG.   +1 more
europepmc   +1 more source