Results 41 to 50 of about 16,186 (226)

The high‐density lipoprotein lipidome in metabolic syndrome: A systematic review

open access: yesEuropean Journal of Clinical Investigation, Volume 56, Issue 4, April 2026.
This graphical abstract illustrates the high‐density lipoprotein (HDL) lipidome remodelling in metabolic syndrome (MetS) when compared to control subjects. Alterations occur in both HDL surface and core lipids. On the one hand, surface lipids such as phosphatidylinositol and triacylglycerides are higher in MetS, while free cholesterol, sphingomyelin ...
Elena Grao‐Cruces   +6 more
wiley   +1 more source

Grasas ¿Su consumo siempre hace daño? [PDF]

open access: yes, 2013
ConstanciaGrasas ¿Su consumo siempre hace daño?Instituto Politécnico Nacional CIBA-TlaxcalaMedico ...
Jiménez Montejo, Fabiola Eloísa
core  

Determinación rápida de trazas metálicas en aceites y grasas [PDF]

open access: yes, 2004
An atomic absorption spectrophotometric method has been devised for the rapid determination of trace metals, found in several vegetable oils and fats. Samples were prepared using an ultrasonically assisted acid-extractive technique. The parameters of the
Bhanger, M. I.   +3 more
core   +2 more sources

Composición de ácidos grasos en algunos alimentos fritos y aceites de fritura y factores relacionados, en un sector universitario de Medellín - Colombia

open access: yesPerspectivas en Nutrición Humana, 2014
Antecedentes: las condiciones de fritura afectan la proporción de ácidos grasos de alimentos fritos. Objetivo: determinar el efecto de las condiciones de fritura sobre la composición de ácidos grasos saturados, monoinsaturados, poliinsaturados y trans en
Briana Davahiva Gómez Ramírez   +2 more
doaj   +1 more source

Socio-Labour Inclusion of Low-Income Women in the Digital Economy: A Comparison between Corporate and Cooperative Domestic Work Platforms

open access: yesSocial Sciences, 2023
It is often argued that digital labour platforms entail an expansion of opportunities for women for several reasons. They facilitate the balance between paid work and household chores as a result of time flexibility, they eliminate entry and permanence ...
Denise Kasparian   +3 more
doaj   +1 more source

Olive‐derived bioactive combinations: synergistic angiotensin‐I‐converting enzyme (ACE) inhibition and distinct mechanisms of triterpenic acids and phenolics

open access: yesJournal of the Science of Food and Agriculture, Volume 106, Issue 5, Page 2683-2695, 30 March 2026.
Abstract BACKGROUND Cardiovascular diseases, largely driven by hypertension, remain the leading cause of mortality worldwide. Angiotensin‐I‐converting enzyme (ACE) inhibition is a well‐established therapeutic approach; however, synthetic inhibitors are frequently associated with adverse effects.
Fátima Rubio‐Senent   +5 more
wiley   +1 more source

Cálculo del valor ToTox en grasas comestibles [PDF]

open access: yes, 2023
La oxidación de las grasas se produce como resultado de reacciones de lipólisis o enranciamiento hidrolítico y de reacciones de oxidación, fenómeno conocido como enranciamiento oxidativo o autooxidación.
Fuentes López, Cristina   +1 more
core  

Evaluación de “biowish remediate” en la biodegradación de grasa animal en suelos (Valledupar, Cesar).

open access: yesRevista Politécnica, 2021
En la presente investigación se buscó evaluar la tecnología “Biowish Remediate” en la biodegradación de grasas de origen animal presentes en suelos, lo cual se realizó en tres fases metodológicas: caracterización de parámetros fisicoquímicos y ...
Karina Paola Torres-Cervera   +3 more
doaj   +1 more source

Assortment Planning in Omnichannel Retailing Under Product Returns and Showcase Capacity

open access: yesNaval Research Logistics (NRL), Volume 73, Issue 2, Page 176-193, March 2026.
ABSTRACT We investigate the assortment planning decisions of a retailer that operates an online sales channel and a brick‐and‐mortar store. We explicitly investigate the impact of product returns, which is a norm in modern retailing and a factor for lost profit.
Amin Aslani, Osman Alp
wiley   +1 more source

Isomerización cis-trans de ácidos grasos insaturados en aceites comestibles para preparar grasas trans [PDF]

open access: yes, 2018
Trans fats, unsaturated fatty acids with at least one double bond in the trans configuration, have received a great amount of attention in the field of oleo chemistry and safety.
Lu, G. H., Liu, W.
core   +2 more sources

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