Results 61 to 70 of about 16,186 (226)

Adiciones al hormigón basadas en grasas [PDF]

, 1971
Not availableEn unas reuniones celebradas en Milán sobre "El sebo y sus derivados", el Dr. D. M. Doty presentó un trabajo sobre "Materiales derivados de la grasa en la composición del cemento". La Fundación para Investigación de Grasas y Proteínas de Des
Doty, D. M.
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Degeneración grasa del corazón

Anales de la Facultad de Medicina, 2014
El significado patogénico de las lesiones coronarias crónicas, desconocidos en el tiempo de Laennec y Cruveihier se pone en luz por Quain (1850). - El escepticismo de Stokes a Este - La mayoría de los autores contemporáneos están de acuerdo en lo contrario y desarrollarán la opinión de Quain, pero confunden la infiltración grasa intersticial y ...
openaire   +2 more sources

Thermal extraction and characterization of pectin from semi‐solid by‐products of the olive oil industry

Journal of the Science of Food and Agriculture, Volume 105, Issue 11, Page 5863-5873, 30 August 2025.
Abstract BACKGROUND The valorization of agro‐industrial by‐products is crucial for promoting sustainability and circular economy. Olive mill semi‐solid by‐products (OMSbP), also known as alperujo, contain valuable bioactive compounds, including pectin, which can be extracted and used in food applications.
Africa Fernandez‐Prior, Luna Barrera‐Chamorro, Elvira Marquez‐Paradas, Carol López‐de‐Dicastillo, Maria C. Millan‐Linares, Alvaro Villanueva‐Lazo, Sergio Montserrat‐de la Paz   +6 more
wiley   +1 more source

Validation of Body Condition Scoring as a Screening Test for Low Body Condition and Obesity in Common Marmosets (Callithrix jacchus)

American Journal of Primatology, Volume 87, Issue 8, August 2025.
We tested the performance of body condition scoring (BCS) as a screening tool for detecting low body condition and obesity in marmosets, by comparing its results against measurements of body composition performed with quantitative magnetic resonance.
Juan Pablo Arroyo, Addaline Alvarez, Lori Alvarez, Alexana J. Hickmott, Aaryn C. Mustoe, Kathy Brasky, Kelly R. Reveles, Benjamin J. Ridenhour, Katherine R. Amato, Michael L. Power, Corinna N. Ross   +10 more
wiley   +1 more source

Elaboración de chocolate: funcionalidad de la manteca de cacao y los efectos de su reemplazo por grasas alternativas [PDF]

, 2021
La manteca de cacao (MC) es la grasa que se encuentra presente en el grano de cacao. Debido a su composición química, propiedades de cristalización, contenido de grasa sólida, polimorfismo y estabilidad, la MC desempeña un rol muy importante en el ...
Carrin, Maria Elena, Martini, Silvana, Herrera, María de Lourdes, Giacomozzi, Anabella Soledad   +3 more
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Antibiotic‐induced decrease of bacterial load in guinea pig intestine reduces α2‐adrenoceptor expression and activity in peristaltic motor inhibition

British Journal of Pharmacology, Volume 182, Issue 12, Page 2642-2661, June 2025.
Background and Purpose The use of analgosedatives in critically ill patients carries the risk of impairing gastrointestinal (GI) propulsion and could thereby lead to sepsis. The gut microbiota can influence GI motility, but whether GI microbial dysbiosis modifies GI peristalsis impairment by analgosedative drugs has not yet been analysed. This question
Aitak Farzi, Eva Tatzl, Karl Kashofer, Slave Trajanoski, Michael K. Herbert, Peter Holzer   +5 more
wiley   +1 more source

Lípidos estructurados obtenidos por interesterificación de las mezclas binarias y ternarias de las grasas de palma, semilla de palma y triglicéridos de cadena media [PDF]

, 2001
Structured lipids are modified triacylglycerols to alter the fatty acid composition and/or their distribution into the glycerol molecules, by using enzymatic or chemical methods.
D’Agostini, Denise, Sotero Solis, Víctor Erasmo, Cima Ferraz, Renata, Gioielli, Luiz Antonio   +3 more
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Two lenses for exploring relationships between seabirds and fishers: Unveiling reciprocal contributions

People and Nature, Volume 7, Issue 5, Page 1025-1040, May 2025.
Abstract Reciprocal relationships between fishers and marine life have been documented in Indigenous fishing contexts, but there are few case studies that describe the mechanisms of such relationships, and even fewer that explore other contexts, such as that of artisanal fishers in Latin American countries.
Jaime Ojeda, Flavia Morello, Cristián G. Suazo, María S. Astorga‐España, Anne K. Salomon, Natalie C. Ban   +5 more
wiley   +1 more source

Formulación de grasas a través de redes neuronales: productos comerciales y producción en planta piloto [PDF]

, 2003
In the present work, trials were carried out to verify the range of application of a neural network, designed to formulate fats from 3 raw materials from soybean.
Book Moretti, Roberto, Block, Jane Mara, Gomide, Fernando C., Almeida, Rodrigo, Barrera-Arellano, Daniel   +4 more
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Embolía grasa sistémica

Revista de la Facultad de Medicina, 1971
Se presentan 11 casos de embolía grasa sistémica, post-traumática, dos de los cuales fueron fatales y se mencionan los aspectos histopatológicos de uno de ellos. Se discuten los aspectos fisiopatológicos, etiológicos, clínicos y de diagnóstico y tratamiento de la E.G.S. y se correlacionan los hallazgos de los casos presentados con los de la literatura.
Albis G., Oscar, Vergara G., Ignacio, Calderon V., Álvaro, Sierra C., José Luis, Bautista, Otto   +4 more
openaire   +2 more sources