Results 231 to 240 of about 11,802 (268)

Pleiotropic Cholesterol Signaling in <i>Drosophila</i> and Mammalian Systems. [PDF]

Metabolites
Kang Y, Atif M, Lee Y.
europepmc   +1 more source

Computational Advances in Taste Perception: From Ion Channels and Taste Receptors to Neural Coding. [PDF]

Brain Sci
Lazovsky VA, Stasenko SV, Khismatullin RK, Kazantsev VB.   +3 more
europepmc   +1 more source

The lepidopteran analyst: how caterpillars, moths and butterflies encode taste identity and valence. [PDF]

J Comp Physiol A Neuroethol Sens Neural Behav Physiol
Peftuloglu D, van Loon JJA, Haverkamp A.
europepmc   +1 more source

The NeuroImmunoEndocrine Circuit of Umami Peptides: A Systems Biology Approach. [PDF]

Nutrients
Hemmati S, Mohagheghzadeh A.
europepmc   +1 more source

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Postexcitatory Depression of Gustatory Receptors

Acta Physiologica Scandinavica, 1968
AbstractIt was observed that when the same sapid solution was applied two or more times to the tongue of the cat, the first exposure depressed following responses although the tongue was continuously rinsed with water between the periods of stimulation.
openaire   +2 more sources

Gustatory and extragustatory functions of mammalian taste receptors

Physiology & Behavior, 2011
An ever increasing number of reports about taste receptors in non-gustatory tissues suggest that these molecules must have additional functions apart from taste. Of the extraoral tissues expressing taste receptors, the gastrointestinal tract received particular attention since evidence is mounting that tastants after being ingested might exert ...
Maik, Behrens, Wolfgang, Meyerhof
openaire   +2 more sources

Responses of the frog gustatory receptors to various odorants

Comparative Biochemistry and Physiology Part C: Comparative Pharmacology, 1977
Abstract 1. The frog glossopharyngeal nerve was found to respond to various “odorants” applied to the tongue. 2. Linear relation held between logCth and logT, where Cth and T stand for the threshold of odorants in the frog glossopharyngeal nerve response and the olfactory threshold in human, respectively. 3.
T, Kashiwagura, N, Kamo, K, Kurihara, Y, Kobatake   +3 more
openaire   +2 more sources

Gustatory receptor expression in the labella and tarsi of Aedes aegypti

Insect Biochemistry and Molecular Biology, 2013
The yellow-fever mosquito, Aedes aegypti, infects a growing number of people every year with dengue, yellow fever and chikungunya viruses. Contact chemoreception in mosquitoes influences a number of behaviors including host-selection, oviposition and feeding.
Jackson T Sparks, Bryan T Vinyard, Joseph C Dickens   +2 more
exaly   +3 more sources