Food Safety Legislation, Standards, and Measures in Ethiopia: A Scoping Review. [PDF]
Birara A, Motbainor A.
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The Fourth Survey on the Activity of Human Milk Banks in Italy. [PDF]
De Nisi G +11 more
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Cultivating Safety: How Food Safety Champions Translate Regulatory Compliance into Frontline Practice. [PDF]
Liu X, Bremer P, Mirosa M.
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A Preliminary Food-AI Readiness Framework for AI-Enabled Hyperspectral Systems in Fungal and Mycotoxin Risk Management: A Critical Narrative Review. [PDF]
Yeşil ÖF.
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Identification of Legal Barriers to the Rearing and Processing of Insects in the EU-Implications Based on a Case Study. [PDF]
Zięty JJ +4 more
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Modern Food Systems Challenged by Food Safety Culture. [PDF]
Jevšnik Podlesnik M, Raspor P.
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Processing, Bioaccessibility, Predicted Bioavailability, Gut Microbiome Interactions and Potential Food Applications of <i>Vernonia amygdalina</i> (Bitter Leaf): Bridging the Evidence-to-Practice Gap. [PDF]
Mofokeng KR, Chauke RC.
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Damage-Safety Trade-Offs in the Transition of Apple Harvesting Methods: Impacts of Mechanized and Intelligent Harvesting on Fresh-Market Quality and Food Safety. [PDF]
Li Y +5 more
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In-Process Microbial Load Dynamics and Production Environment Microbial Hygiene in the Manufacturing of Low-Processed Vacuum-Packed RTE Pork Bar with Dried Plasma. [PDF]
Pniewski P +9 more
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Institutional Integration and Risk-Based Food Safety Governance in South Korea: A Structured Narrative Review Using the FAO/WHO National Food Control System Framework. [PDF]
Shen H +5 more
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