Results 181 to 190 of about 21,780 (221)

HACCP – The Difficulty With Hazard Analysis

Food Control, 2014
Carol A Wallace, Fiona Dykes, Lynda Holyoak   +2 more
exaly  

HACCP

Journal of Aquatic Food Product Technology, 1998
openaire   +1 more source

Barriers of HACCP Team Members to Guideline Adherence

Food Control, 2005
Ma Patricia V Azanza
exaly  

Beef HACCP: Intervention and Non-Intervention Systems

International Journal of Food Microbiology, 2001
Declan J Bolton, J J Sheridan
exaly  

Adoption of HACCP System in the Chinese Food Industry: A Comparative Analysis

Food Control, 2008
Jiehong Zhou, Shaosheng Jin
exaly  

Haccp

2003
openaire   +1 more source

Difficulties and Barriers for the Implementing of HACCP and Food Safety Systems in Food Businesses in Turkey

Food Control, 2007
Murat Baş
exaly  

HACCP in Small Companies: Benefit or Burden?

Food Control, 2001
Eunice Taylor
exaly  

HACCP principles

Food Control, 1992
openaire   +1 more source

Pre-Requisites: A Help or a Hindrance to HACCP?

Food Control, 2001
Carol A Wallace
exaly