Is There an Effect of Dietary Fructose on Development and Prognosis of Chronic Diseases?
Florence Nightingale Journal of Nursing, 2019 Dietary sources of fructose are not onlyhoney, fruit, sucrose, but also high fructose corn syrup in various foods andbeverages. Total amount of daily fructose intake is rising by especiallyincreasing use of high fructose corn syrup in the food industry ...
Armağan Aytuğ Yürük +1 more
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High-fructose corn syrup: is this what's for dinner? [PDF]
, 2008 Research on trends in consumption of added sugar and high fructose corn syrup (HFCS) in the U.S.
Duffey, Kiyah J. +3 more
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The negative impact of fructose overconsumption on health
World Nutrition, 2018 An epidemic of metabolic disorders nowadays, may be partially explained by fructose overconsumption. Experimental and human studies suggest that high dietary intake of fructose is an important nutritional factor in the development of metabolic syndrome ...
Heba Rady Salem
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The Impact of Fructose on Renal Function and Blood Pressure
International Journal of Nephrology, 2011 Fructose is a sugar present in sucrose, high-fructose corn syrup, honey, and fruits. Fructose intake has increased markedly in the last two centuries, primarily due to increased intake of added sugars.
Marek Kretowicz +4 more
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Pengaruh Pemberian High Fructose Corn Syrup Terhadap Kadar Kolesterol Total Tikus Putih Galur Wistar (Rattus Norvegicus) [PDF]
, 2021 High Fructose Corn Syrup (HFCS) is an alternative food sweetener in the form of liquid sucrose derived from corn. Fructose in the form of High Fructose Corn Syrup (HFCS) has varying levels of fructose, the most commonly used in soft drinks is fructose ...
Wardani, Maulidina Dwi
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TIME VARYING PARAMETERS IN THE DEMAND FOR HIGH FRUCTOSE CORN SYRUP [PDF]
, 2017 Rapid adoption of high fructose corn syrup and the changing demand for HFCS is measured in a time-varying framework. Demand changes are separated into structural and price competitiveness.
Evans, Edward A. +2 more
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Lactoferrin dampens high-fructose corn syrup-induced hepatic manifestations of the metabolic syndrome in a murine model. [PDF]
PLoS ONE, 2014 Hepatic manifestations of the metabolic syndrome are related obesity, type 2 diabetes/insulin resistance and non-alcoholic fatty liver disease. Here we investigated how the anti-inflammatory properties of lactoferrin can protect against the onset of ...
Yi-Chieh Li, Chang-Chi Hsieh
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Do Corn Farmers Have Too Much Faith in the Sugar Program?
Journal of Agricultural and Resource Economics, 1993 Corn producers frequently have been told that the sugar program provides an important stimulus to corn demand through its positive influence on the high fructose corn syrup sector.
C. Matthew Rendleman, Thomas W. Hertel
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Fructose, High Fructose Corn Syrup, Sucrose And Health
, 2014 The metabolic and health effects of both nutritive and non-nutritive sweeteners are controversial, and subjects of intense scientific debate. These potential effects span not only important scientific questions, but are also of great interest to media ...
Rippe, James M.
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Endocrine and metabolic effects of consuming beverages sweetened with fructose, glucose, sucrose, or high-fructose corn syrup [PDF]
, 2008 Our laboratory has investigated 2 hypotheses regarding the effects of fructose consumption: 1) the endocrine effects of fructose consumption favor a positive energy balance, and 2) fructose consumption promotes the development of an atherogenic lipid ...
Peter J Havel +3 more
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