Results 61 to 70 of about 11,897 (185)
Neurogastroenterology &Motility, EarlyView.Breath test–proven malabsorption does not reliably predict symptoms. Many patients without malabsorption still develop significant symptoms. Symptoms after lactose ingestion are linked to fructose sensitivity and functional GI disorders. Validated, test‐specific symptom assessment is required to identify patients who may benefit from treatment ...
Johann Hammer, Heinz F. Hammer
wiley +1 more source
Dao (diaminoxidase) purification from natural sources and enzyme-enriched food production
Applied Food ResearchHistamine intolerance, affecting approximately 1–3 % of the population, is linked to elevated histamine levels that can mimic allergic reactions. Diamine oxidase (DAO) plays a key role in histamine degradation.
Burak Durmaz +4 more
doaj +1 more source
Histaminosis alimentaria no alérgica (HANA) [PDF]
, 2016 En los últimos años se ha observado un creciente interés por las patologías relacionadas con la alimentación, ya sean procesos alérgicos, intolerancias alimentarias, sensibilidad o histaminosis.
Planas Prieto, Inés
core
Comparative analysis of the in vitro cytotoxicity of the dietary biogenic amines tyramine and histamine [PDF]
, 2016 Tyramine and histamine, the most toxic biogenic amines (BA), are often found in high concentrations in certain foods. Prompted by the limited knowledge of BA toxicity, and increasing awareness of the risks associated with high intakes of dietary BA, the ...
Linares, Daniel M. +7 more
core +2 more sources
Biogenic Amines in Plant-Origin Foods: Are they Frequently Underestimated in Low-Histamine Diets?
Foods, 2018 Low-histamine diets are currently used to reduce symptoms of histamine intolerance, a disorder in histamine homeostasis that increases plasma levels, mainly due to reduced diamine-oxidase (DAO) activity.
Sònia Sánchez-Pérez +5 more
doaj +1 more source
JMIR Medical Informatics, 2020 BackgroundPrevious research shows that being a “digital native” or growing up in a digital environment does not necessarily lead to increased digital competencies, such as digital health literacy or evaluation of webpage quality ...
Loda, Teresa +5 more
doaj +1 more source
Inflammatory and metabolic responses to high-fat meals with and without dairy products in men. [PDF]
, 2015 Postprandial inflammation is an important factor for human health since chronic low-grade inflammation is associated with chronic diseases. Dairy products have a weak but significant anti-inflammatory effect on postprandial inflammation. The objective of
Bütikofer, U. +12 more
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Acta Anaesthesiologica Scandinavica, Volume 70, Issue 3, March 2026.ABSTRACT Background Critically ill adults are at risk for stress‐related upper gastrointestinal bleeding (UGIB). Regional variations in gastrointestinal bleeding incidence, infection epidemiology, formulary access, and the relative value placed on bleeding versus infection outcomes by patients and clinicians necessitate contextualized recommendations ...
Marwa Amer +27 more
wiley +1 more source
Histamine and Thyroid Hormone Function [PDF]
, 1969 Briefly, it will be postulated that a major function of thyroid hormone is for slowly developing adaptations of the circulatory system to environmental changes, and that many thyroid hormone effects are secondary to altered perfusion of tissues. There is
Schayer, Richard W.
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Equine Veterinary Journal, Volume 58, Issue 2, Page 333-347, March 2026.Abstract Botulism is a severe and often fatal disease in equine patients worldwide. Clostridium botulinum is a ubiquitous soil organism which produces a potent neurotoxin resulting in neuromuscular blockade and flaccid paralysis in affected animals. Definitive diagnosis is often impractical or impossible, leading to diagnosis and treatment based on ...
Kali Slavik +2 more
wiley +1 more source