Results 21 to 30 of about 74,947 (311)

Multi-scale structure, pasting and digestibility of adlay (Coixlachryma-jobi L.) seed starch [PDF]

, 2018
peer-reviewedThe hierarchical structure, pasting and digestibility of adlay seed starch (ASS) were investigated compared with maize starch (MS) and potato starch (PS).
Chen, Jicheng, Chen, Yazhen, Ge, Huifang, Miao, Song, Pang, Jie, Wu, Chunhua   +5 more
core   +1 more source

Nutritive Profile, Digestibility, and Carbohydrate Fractionation of Three Sugarcane Genotypes Treated with Calcium Oxide

Agronomy, 2023
The objective of this study was to evaluate the use of calcium oxide (CaO) on the nutritive profile, digestibility, and carbohydrate fractionation of three sugarcane (Saccharum officinarum hybrids) genotypes: IAC-862480, SP-791011, and CTC-3.
Claudio de Oliveira Romão, Manuela Silva Libânio Tosto, Stefanie Alvarenga Santos, Aureliano José Vieira Pires, Ossival Lolato Ribeiro, Camila Maida de Albuquerque Maranhão, Luana Marta de Almeida Rufino, George Soares Correia, Henry Daniel Ruiz Alba, Gleidson Giordano Pinto de Carvalho   +9 more
doaj   +1 more source

Influence of oxidized oils on digestibility of caseins in O/W emulsions [PDF]

, 2018
The impact of lipid oxidation on protein modifications in emulsions and the consequences on protein digestibility remains unclear. In this study, this impact is evaluated in casein (6 mg mL(-1)) based emulsions containing oxidized soybean or fish oil (3%)
De Meulenaer, Bruno, Obando, Monica, Soto, Erika   +2 more
core   +1 more source

Human Milk Oligosaccharides Are Minimally Digested In Vitro [PDF]

The Journal of Nutrition, 2000
In examining the functional aspects of human milk oligosaccharides (HMO), it is not known whether they are digested during the passage through the infant's gastrointestinal tract. HMO were prepared from individual milk samples (n = 6) and separated into neutral and acidic compounds by chromatography.
M J, Gnoth, C, Kunz, E, Kinne-Saffran, S, Rudloff   +3 more
openaire   +2 more sources

Production of alfalfa hay under different drying methods Produção de feno de alfafa sob diferentes métodos de desidratação

Revista Brasileira de Zootecnia, 2010
This trial aimed at determining the dehydration curve at nine times (0, 3, 6, 9, 24, 27, 30, 33 and 46 hours after cuting of the plants); the leaf/stem ratio and number of leaves per stem in alfalfa submitted to four managements during the drying process.
Marcela Abbado Neres, Deise Dalazen Castagnara, Eduardo Eustáquio Mesquita, Maximilliane Alavarze Zambom, Leiliane Cristine de Souza, Paulo Sérgio Rabello de Oliveira, Clóves Cabreira Jobim   +6 more
doaj   +1 more source

Anti-Pathogenic Functions of Non-Digestible Oligosaccharides In Vitro [PDF]

Nutrients, 2020
Non-digestible oligosaccharides (NDOs), complex carbohydrates that resist hydrolysis by salivary and intestinal digestive enzymes, fulfill a diversity of important biological roles. A lot of NDOs are known for their prebiotic properties by stimulating beneficial bacteria in the intestinal microbiota.
Mostafa Asadpoor, Casper Peeters, Paul A. J. Henricks, Soheil Varasteh, Roland J. Pieters, Gert Folkerts, Saskia Braber   +6 more
openaire   +4 more sources

A comparison of processed sorghum grain using different digestion techniques

Journal of Applied Animal Research, 2018
This study compares in situ, in vitro (DaisyII and gas production) and in vivo techniques to estimate the degradation of dry matter (DM), organic matter (OM), and N of sorghum grain.
Ulises Alejandro González García, Luis Corona, Francisco Castrejon-Pineda, Joaquim Balcells, Octavio Castelan Ortega, Manuel Gonzalez-Ronquillo   +5 more
doaj   +1 more source

Evaluation of the nutrient digestibility at each age in dogs diet by in vitro and in vivo methods

Journal of Animal Science and Technology
The objective of this study was to evaluate in vitro predictions of digestibility at each age (puppy, adult, and senior) in dogs of dry matter (DM), organic matter (OM), crude protein (CP), gross energy (GE), crude fiber (CF), and ether extract (EE ...
Kyeongho Jeon, Jihwan Lee, Minho Song, Kihyun Kim, Minseok Jo, Seyeon Chang, Dongcheol Song, Sehyun Park, Hyuck Kim, Hyeun Bum Kim, Jinho Cho   +10 more
doaj   +1 more source

Evaluating the efficacy of in vitro and in vivo methods for assessing nutrient digestibility in Sapsarees each age

Journal of Animal Science and Technology
This study evaluated the comparison between in vitro and in vivo methods for predicting nutrient digestibility across different life stages in Sapsarees.
Kyeongho Jeon, Jihwan Lee, Minho Song, Gokmi Kim, Seyeon Chang, Dongcheol Song, Hyuck Kim, Jinmo Yang, Jinho Cho   +8 more
doaj   +1 more source

Kafirin structure and functionality [PDF]

, 2006
The structural and functional properties of kafirins are reviewed. Three classes of kafirin: the a, ß and ? forms have been identified at the protein level and one, the d, has been identified only at the gene and transcript levels.
Argos, Bean, Bravo, Buffo, Bugs, Byers, Cabra, Chamba, Coleman, Correia, Da Silva, Dahlin, Dalcol, Das, De Barros, DeRose, Duodo, Duodo, Duodo, El Nour, Emmambux, Evans, Forato, Forato, Gao, Garratt, Gou, Grant, Hamaker, Hsu, I. Delgadillo, Kogan, Kogan, Kreis, Leite, Leite, Matsushima, Mazhar, N.G. Halford, Nunes, Nunes, Oria, Osborne, P.R. Shewry, P.S. Belton, Parker, Paulis, Pons, Prat, Shewry, Shewry, Shewry, Shewry, Shull, Shull, Tatham, Watterson, Wilson, Wilson, Woo, Wu   +60 more
core   +1 more source