Results 41 to 50 of about 74,947 (311)

Effects of Different Proteases on Protein Digestion In Vitro and In Vivo and Growth Performance of Broilers Fed Corn–Soybean Meal Diets

Animals, 2023
This study was conducted to investigate the effects of different proteases alone or in combination on protein digestibility of broilers. In vitro, the properties of four proteases in broilers, including acidic protease (AcP), alkaline protease (AlP ...
Mengli Zheng, Yan Bai, Yingxia Sun, Jing An, Qinghua Chen, Tieying Zhang   +5 more
doaj   +1 more source

Herbage Yield and Quality of Two Vegetative Parts of Indigofera at Different Times of First Regrowth Defoliation [PDF]

, 2010
A field experiment using Indigofera sp. was conducted at the Farm Research Station of Faculty of Animal Science, Bogor Agricultural University, Darmaga Campus, during 2008-2009. The objectives of this study were to identify the effect of defoliation time
Abdullah, L. (L), Suharlina, S. (Suharlina)   +1 more
core  

In vitro degradability, gas production, and energy value of different hybrids of sorghum after storage in mini-silos [PDF]

, 2016
This experiment compared silages obtained from 3 hybrids of sorghum grown on 2 farms of the Po Valley (one irrigated and one not), in terms of in vitro degradability, gas production (GP), and energy value.
Bailoni, Lucia, Bondesan, Valerio, Cattani, Mirko, Sartori, Alberto   +3 more
core   +1 more source

Phenotypic and genotypic characterization of single circulating tumor cells in the follow‐up of high‐grade serous ovarian cancer

Molecular Oncology, EarlyView.
Single circulating tumor cells (sCTCs) from high‐grade serous ovarian cancer patients were enriched, imaged, and genomically profiled using WGA and NGS at different time points during treatment. sCTCs revealed enrichment of alterations in Chromosomes 2, 7, and 12 as well as persistent or emerging oncogenic CNAs, supporting sCTC identity.
Carolin Salmon, Rui P. L. Neves, Nikolas H. Stoecklein, Sven‐Thorsten Liffers, Jens Siveke, Jan D. Kuhlmann, Pauline Wimberger, Paul Buderath, Rainer Kimmig, Sabine Kasimir‐Bauer   +9 more
wiley   +1 more source

Effects of hybrid and maturity stage on in vitro rumen digestibility of immature corn grain

Italian Journal of Animal Science, 2014
This study aimed to evaluate the influences of hybrids (HYB) and maturity stage (SAMP) on in vitro rumen digestibility of immature corn grain. Four HYB (Gigantic, Y43, Klips and 9575) from the FAO group 700 were grown under identical agronomic conditions.
Sadek Ahmed, Isabella Grecchi, Valentina Ficuciello, Nicola Bacciu, Andrea Minuti, Paolo Bani   +5 more
doaj   +1 more source

Identification of serum protein biomarkers for pre‐cancerous lesions associated with pancreatic ductal adenocarcinoma

Molecular Oncology, EarlyView.
This work identified serum proteins associated with pancreatic epithelial neoplasms (PanINs) and early‐stage PDAC. Proteomics screens assessed genetically engineered mice with abundant PanINs, KPC mice (Lox‐STOP‐Lox‐KrasG12D/+ Lox‐STOP‐Lox‐Trp53R172H/+ Pdx1‐Cre) before PDAC development and also early‐stage PDAC patients (n = 31), compared to benign ...
Hannah Mearns, Jaclyn S. Long, Sergio Lilla, Kelly Hodge, Marcus J. G. W. Ladds, Colin Nixon, Paula Fernández‐Palanca, Sara Zanivan, Pilar Acedo, Stephen P. Pereira, Kevin M. Ryan   +10 more
wiley   +1 more source

Effect of tannins and drying methods on in vitro dry matter and crude protein degradability and digestibility of soybean meal for ruminants

Scientific Reports
Soybean meal is a widely used protein source for ruminants, but its high ruminal degradability can limit its nutritional value. Tannins reduce ruminal crude protein degradability by forming tannin-protein complexes, which are facilitated by water ...
Nejc Valcl, Andrej Lavrenčič
doaj   +1 more source

In Vitro Digestibility Evaluation Ammoniated Palm Frond as Cattle Feed

Animal Production: Indonesian Journal of Animal Production
This study aimed to assess the potential of ammonia-treated palm fronds as a substitute for conventional forage in animal feed through in vitro analysis. The materials used were palm fronds, elephant grass, fine bran, corn, coconut meal, and urea.
Jul Andayani, Sadarman Sadarman, Sri Novianti, Teja Kaswari, Fatati Fatati, Novia Qomariyah, Sandri Sastrawan, Tri Rachmanto Prihambodo   +7 more
doaj   +1 more source

Determining The Feed Value, Feed Quality, and in Vitro Fermentation Properties of Italian Ryegrass (Lolium multiflorum L.) Harvested in Different Periods

Turkish Journal of Agriculture: Food Science and Technology, 2022
The purpose of this study was to determine the chemical content, in vitro gas and methane production, relative feed value (RFV), relative feed quality (RFQ), in vitro digestibility parameters, and microbial protein production of the Italian ryegrass ...
Esra Gürsoy, Gürkan Sezmiş, Ali Kaya
doaj   +1 more source

Variability in wheat: factors affecting its nutritional value [PDF]

, 2008
Wheat is a common raw material used to provide energy in broiler diets. Its apparent metabolisable energy and its influence on broiler performance varies between wheat samples.
Gutierrez del Alamo Oms, A., Hartog, L.A., den, Verstegen, M.W.A., Villamide, M.J.   +3 more
core   +2 more sources