Results 41 to 50 of about 4,350 (231)
Encapsulation of citrus by-product extracts by spray-drying and freeze-drying using combinations of maltodextrin with soybean protein and ι-carrageenan [PDF]
, 2018 The effect of different combinations of maltodextrin (MD) coating agents (MD, MD + soybean protein, and MD + ι-carrageenan) on the encapsulation of lemon by-product aqueous extracts using freeze-drying and spray-drying were investigated.
Bowyer, Michael +6 more
core +2 more sources
Frontiers in Physiology, 2021 Complications generated by hyperglycemia present in diabetes mellitus (DM) have been constantly related to oxidative stress and dysfunction in the mitochondrial electron transport chain (ETC).
Caroline Calloni +5 more
doaj +1 more source
Anti-Candida targets and cytotoxicity of casuarinin isolated from Plinia cauliflora leaves in a bioactivity-guided study [PDF]
, 2013 Peer reviewedPublisher ...
Gow, Neil A R +8 more
core +4 more sources
Fruit extract of Plinia trunciflora (O. Berg) Kausel reduces cortisol levels and exhibits antioxidant effects in Rhamdia quelen exposed to acute stress [PDF]
Scientia AgricolaRhamdia quelen is a species native to the Americas that plays a significant role in extractive fishing and aquaculture in southern Brazil. It has been recognized as one of the most promising species for fish farming due to its resilience to management ...
Fernanda Kuhn +10 more
doaj +1 more source
Editorial for Special Issue: Anthocyanin
Molecules, 2021 What do jabuticaba (Myrciaria jaboticaba), Jamun berry (Syzygium cumini), Malay apple (Syzygium malaccense), crimson glory vine (Vitis coignetiae) and roselle (Hibiscus sabdariffa) have in common [...]
Paula Silva, Luciana Mosca
doaj +1 more source
African Journal of Biotechnology, 2014 The jaboticaba (Myrciaria jaboticaba (Vell.) Berg) peel was lyophilized and the proximate composition, total anthocyanins and polyphenolic content were determined. The effect of the freeze-dried jaboticaba peels (FJP) in the plasmatic levels of glucose, lipid fractions, aspartate aminotransferase (AST) and alanine aminotransferase (ALT) in Wistar adult
Batista, AG +4 more
openaire +3 more sources
Current Plant Biology, 2022 Jaboticaba has been studied extensively, mainly in the context of its phenolic composition. Although there are several varieties, research has been concentrated on Sabará and Paulista due to their greater dispersion. This study aimed to characterize five
Michelly Cristiane Paludo +10 more
doaj +1 more source
, 2011 This paper describes the jaboticaba fruit, its origin, cultivars, environment, propagation, culture and management, pests and diseases in Hawai‘i, harvesting and yield, postharvest considerations, packaging, pricing, and marketing, nutritive value ...
Love, Ken, Paull, Robert E.
core
Sustainable pH‐Responsive Indicator of Meat Freshness Applied to Pork Packaging
Journal of Food Processing and Preservation, Volume 2026, Issue 1, 2026.This research explores the potential of a biopolymeric film as a colorimetric indicator to monitor pork freshness through pH changes. Jaboticaba epicarp extracts were obtained via maceration and analyzed for their total phenolic content, antioxidant activity, and total anthocyanin content.
Yasmin Pinto Rodrigues +6 more
wiley +1 more source
Microencapsulation optimization of natural anthocyanins with maltodextrin, gum Arabic and gelatin [PDF]
, 2016 The barberry (Berberis vulgaris) extract which is a rich source of anthocyanins was used for spray drying encapsulation with three different wall materials, i.e., combination of maltodextrin and gum Arabic (MD + GA), maltodextrin and gelatin (MD + GE ...
Akhavan Mahdavi, S. +3 more
core +1 more source