Results 121 to 130 of about 4,342 (175)

Hidden Hazards: Assessment of Exposure Risks from 3-Monochloropropane-1,2-diol Ester (3-MCPDE) and Glycidyl Ester (GE) Consumption Among Malaysian Consumers. [PDF]

Toxics
Muhamad Rosli SH, Ahmad NI, Surawi NH, Ani R, Mohamad Alwi NK, Syed Mohamed AF.   +5 more
europepmc   +1 more source

Reports of the Scientific Committee for Food. Twenty-seventh series. EUR 14181 EN [PDF]

, 1992

core  

Pectin as a Versatile Biomaterial: Structure, Green Sourcing, and Emerging Applications in Pharmaceutics and Biomedicine. [PDF]

Int J Mol Sci
Dumitrescu IA, Dinu-Pîrvu CE, Ghica MV, Anuța V, Prisada RM, Popa L.   +5 more
europepmc   +1 more source

Stevia-derived sweeteners in reduced-sugar foods: formulation strategies, sensory optimization, nutritional evidence, and safety perspectives. [PDF]

Front Nutr
Wang L, Chang T, Jia W, Chen J, Li L, Zhang T, Wang B, Dong C, Cui Y, Liao X.   +9 more
europepmc   +1 more source

Study of Toxic Metals and Microelements in Honey as a Tool to Support Beekeeping Production and Consumer Safety. [PDF]

Foods
Naccari C, Ferrantelli V, Cammilleri G, Barbaccia G, Riolo P, Ferrante MC, Procopio A, Palma E.   +7 more
europepmc   +1 more source

Carrageenan: Food Additive or Health Concern? A Comprehensive Review.

Ann Nutr Metab
Arslan S, Kiyar M, Akyüz İ, Afailal O, Sari RN, Zİber MH, Aydin A.   +6 more
europepmc   +1 more source

Hydroxypropyl methylcellulose-induced urticaria and angioedema: a case report. [PDF]

Allergy Asthma Clin Immunol
Lee WJ, Jo EJ, Park HK.
europepmc   +1 more source

Analysis and Risk Assessment of Total Iodine Content in Edible Seaweeds in South Korea. [PDF]

Foods
Lee Y, Park HJ, Jo M, Ha KS, Mok JS.
europepmc   +1 more source

EVALUATION OF CERTAIN FOOD ADDITIVES AND CONTAMINANTS.

, 1987
JECFA
core  

Sustainable Active Packaging Based on Chitosan-Pomegranate Peel Biofilm Protects Pecorino Romano PDO Cheese Through Polyphenol-Driven Antioxidant and Antimicrobial Activity. [PDF]

Molecules
Palmieri S, Mangano V, Capini E, De Grazia G, La Torre GL, Fanti F, Sergi M, Salvo A.   +7 more
europepmc   +1 more source