Results 101 to 110 of about 12,297 (225)

Phytormones in kiwifruit plants affected by elephantisis.

, 2010
Since 2001 an unusual disease, named elephantiasis, was observed in the kiwifruit cultivar ‘Hayward’ in orchards of Northern Italy. The symptom typical of elephantiasis in kiwifruit is trunk hypertrophy, at which a marked brown discoloration of the ...
PRODI, ANTONIO, NIPOTI, PAOLA, Karlovsky P., Splivallo R., PISI, ANNAMARIA   +4 more
core  

Use of beneficial microorganisms and elicitors for control of Pseudomonas syringae pv. Actinidiae in Kiwifruit (Actinidia spp.)

, 2015
The kiwifruit pathogen Pseudomonas syringae pv. Actinidiae (Psa-V or biovar 3) was first identified in New Zealand in 2010 and currently affects over 75% of the country's kiwifruit orchards.
Cummings, NJ, Stark, C, Hill, R, Elmer, P, Hoyte, S   +4 more
core   +1 more source

The Rise of the Kiwifruit [PDF]

California Agriculture, 2014
California Agriculture - All ...
openaire   +4 more sources

Effects of Four Yeasts on the Quality of Kiwifruit Wine Made Using Different Cultivars

Shipin gongye ke-ji
In this study, the fermentation of kiwifruit wine (prepared using five kiwifruit cultivars, Xuxiang, Hayward, Huayou, Jinyan, and Hongyang) with four Angel yeast strains (ADT, CECA, VIC, and BV818) was investigated.
Shuo ZENG, Xinyu GUO, Dongsheng NIU, Feng LI   +3 more
doaj   +1 more source

Mechanisms of drought avoidance in kiwifruit vines

, 1997
Ecophysiological parameters were evaluated in well-watered and water stressed kiwifruit (Actinidia deliciosa var. deliciosa) vines grown either in containers or in the field to evaluate mechanisms of resistance to water stress.
MASSAI, ROSSANO, GUCCI, RICCARDO, Xiloyannis C.   +2 more
core  

Kiwifruit as a food allergen source [PDF]

, 2013
Since its first appearance on the market kiwifruit has become very popular in the human diet due to its pleasant taste, low caloric value and high content of vitamin C.
Gavrović-Jankulović, Marija, Marija Gavrovic-Jankulovic, Popović, Milica M., Popović Milica, Milica Grozdanovic, Grozdanović, Milica, Milica Popovic, Grozdanović Milica, Gavrović-Jankulović Marija   +8 more
core   +1 more source

Genetic diversity and population structure analysis of wild kiwifruit (Actinidia spp.) using SRAP markers

Biotechnology & Biotechnological Equipment
Southwest China is one of the most concentrated regions of wild kiwifruit germplasm. With the increased instances of extreme weather and the impact of human activities, the wild kiwifruit population is being destroyed.
Xingbo Ma, Zhencheng Han, Tao Li, Yi Yang, Wenwen Su, Weijie Li   +5 more
doaj   +1 more source

Is kiwifruit allergy a matter in kiwifruit-cultivating regions? A population-based study

, 2017
ORHAN, FAZIL/0000-0002-4850-932XBackground: Although kiwifruit is known as a common cause of food allergy, population-based studies concerning the prevalence of kiwifruit allergy do not exist.
Orhan, Fazıl, Hacısalihoğlu, Şadan, Dereci, Selim, Sadan Hacisalihoglu, Selim Dereci, Abul, Mehtap Haktanır, Fazil Orhan, Mehtap Haktanir Abul   +7 more
core   +1 more source

Design and experimentation of multi-fruit envelope-cutting kiwifruit picking robot

Frontiers in Plant Science
Currently kiwifruit picking process mainly leverages manual labor, which has low productivity and high labor intensity, meanwhile, the existing kiwifruit picking machinery also has low picking efficiency and easily damages fruits.
Min Fu, Shike Guo, Anyu Chen, Renxuan Cheng, Xiaoman Cui   +4 more
doaj   +1 more source

UNRAVELING THE MOLECULAR INTERACTION BETWEEN PSEUDOMONAS SYRINGAE PV. ACTINIDIAE (PSA) AND THE KIWIFRUIT PLANT THROUGH RNASEQ APPROACH

, 2015
Bacterial canker, caused by Pseudomonas syringae pv. actinidiae (Psa), is the most important disease of kiwifruit, threatening kiwifruit production around the world.
BURIANI, GIAMPAOLO, Michelotti, V., CELLINI, ANTONIO, Tacconi, G., Vanneste, J. L., SPINELLI, FRANCESCO, DONATI, IRENE, Lamontanara, A., Orrù, L. i, Cattivelli, L.   +9 more
core   +1 more source