Results 11 to 20 of about 34,662 (273)

The antifungal activity and mechanism of silver nanoparticles against four pathogens causing kiwifruit post-harvest rot

open access: yesFrontiers in Microbiology, 2022
Post-harvest rot causes enormous economic loss to the global kiwifruit industry. Currently, there are no effective fungicides to combat the disease. It is unclear whether silver nanoparticles (AgNPs) are effective in controlling post-harvest rot and, if ...
Li Li   +6 more
doaj   +2 more sources

Pathogenic fungi shape the fungal community, network complexity, and pathogenesis in kiwifruit

open access: yesMicrobial Biotechnology, 2023
Kiwifruit decay caused by endophytic fungi is affected by exogenous pathogens that trigger changes in fungal community composition and interact with the endophytic fungal community. Four fungal pathogens of kiwifruit were identified.
Ke Huang   +18 more
doaj   +2 more sources

Design and experimentation of multi-fruit envelope-cutting kiwifruit picking robot

open access: yesFrontiers in Plant Science
Currently kiwifruit picking process mainly leverages manual labor, which has low productivity and high labor intensity, meanwhile, the existing kiwifruit picking machinery also has low picking efficiency and easily damages fruits.
Min Fu   +4 more
doaj   +2 more sources

A Real-Time Detection Algorithm for Kiwifruit Defects Based on YOLOv5

open access: yesElectronics, 2021
Defect detection is the most important step in the postpartum reprocessing of kiwifruit. However, there are some small defects difficult to detect. The accuracy and speed of existing detection algorithms are difficult to meet the requirements of real ...
Jia Yao   +5 more
semanticscholar   +1 more source

Kiwifruit bZIP transcription factor AcePosF21 elicits ascorbic acid biosynthesis during cold stress.

open access: yesPlant Physiology, 2023
Cold stress seriously affects plant development, resulting in heavy agricultural losses. L-ascorbic acid (AsA, vitamin C) is an antioxidant implicated in abiotic stress tolerance and metabolism of reactive oxygen species (ROS).
Xiaoying Liu   +4 more
semanticscholar   +1 more source

Integrative analyses of metabolome and genome-wide transcriptome reveal the regulatory network governing flavor formation in kiwifruit (Actinidia chinensis).

open access: yesNew Phytologist, 2021
Soluble sugars, organic acids and volatiles are important components that determine unique fruit flavor and consumer preferences. However, the metabolic dynamics and underlying regulatory networks that modulate overall flavor formation during fruit ...
Ruochen Wang   +17 more
semanticscholar   +1 more source

Arginase from kiwifruit: properties and seasonal variation [PDF]

open access: yes, 1997
The in vitro activity of arginase (EC 3.5.3.1) was investigated in youngest-mature leaves and roots (1-3 mm diameter) of kiwifruit vines (Actinidia deliciosa var. deliciosa) during an annual growth cycle, and enzyme from root material partially purified.
Clark C. J.   +9 more
core   +5 more sources

Genome-wide identification and expression profiling analysis of sucrose synthase (SUS) and sucrose phosphate synthase (SPS) genes family in Actinidia chinensis and A. eriantha

open access: yesBMC Plant Biology, 2022
Sucrose synthase (SUS) is a common sugar-base transfer enzyme in plants, and sucrose phosphate synthase (SPS) is one of the major enzymes in higher plants that regulates sucrose synthesis.
Guanglian Liao   +7 more
doaj   +1 more source

Sensitivity Testing of Natural Antifungal Agents on Fusarium fujikuroi to Investigate the Potential for Sustainable Control of Kiwifruit Leaf Spot Disease

open access: yesJournal of Fungi, 2022
Kiwifruit is a nutritious and economically important fruit that is widely cultivated in China. In 2021, leaf spot disease of kiwifruit was discovered in the main kiwifruit-producing area of Xifeng County, Guizhou Province, China.
Tingting Chen   +8 more
doaj   +1 more source

Correction: Chen et al. Identification of the Causal Agent of Brown Leaf Spot on Kiwifruit and Its Sensitivity to Different Active Ingredients of Biological Fungicides. Pathogens 2022, 11, 673

open access: yesPathogens, 2023
In the original publication [...]
Jia Chen   +11 more
doaj   +1 more source

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